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Diving Supervisor / Business development

Lecheria, Lecheria, Venezuela

To have the oportunity of being part of a successful teamwork with challenging projects and have the oportunity to contribute with the business development of the organization based upon my solid experience in business development in the underwater arena.

Engineer Electrical/Electronics (Marine)

Hyderabad-58, INDIA, India

Assignments in Operation and Maintenance of a reputed Marine Electrical engineering department (ashore/offshore/Oil rigs) in India or abroad, Electrical & Electronics design & development (Realisation and execution) and technical support. Summary…

QMED

Milton, WV, USA

Credentials:QMED/Oiler- RFPEW, basic training lll/4,lll/5,Vl/1, fire/water, deck engine mechanic, engineman.TWICPassportFirst Aid/cprMedical CertificateHUET w/ Swing RopeInceipient FireMarine Trash/DebrisWork History: 2002 to 01/29/2016 (Relief Chief Engineer) with Martin Marine in Houston, Tx.

Rov Supervisor

Songkhla, Hat Yai, TH

Rov Supervisor CURRICULUM VITAER E S U M E Name : Brian Robinson Tel +44-1206 ) 851343 G.S.M. Mobile Tel +44-7802 219228 Thai Mobile +66-87837-7684 Google e-mail [email protected] Skype ID sub101uk e-mail [email protected]

Watch Captain (Cook)

Advance, NC, USA

I would like to work on a ship that deploys for 2 or 3 months and then is in port for 2 or 3 months. Served in the U.S NAVY for 23 years, 16 years as a Cook and 4 years as a Patrolman. I served on 3 different ships as a Cook. The USS SEATTLE AOE-3 from July 1982 until Feb 1985.

Seaman AB

Haryana, Haryana, India

2. P.S.S.R. 3. P.S.T. 4. S.P.S.S. 5. E.S.A. 6. P.S.C.R.B. 7. I.S.P.S. Loading and discharging barges, ships. Loading on top. Steering ships in and out of port. Making up tows. Basic and Advanced Firefighting, First Aid, Water Survival. Doing all paper work and logs. 1. Passport No. 2. C.D.C.

USMC Warehouse supervision and hygiene equipment operator

Castro Valley, CA, USA

• Motivated toward setting and achieving goals set by myself or others. • Taking on as many tasks as possible while accomplishing them at my highest ability. • Taking initiative in what needs to be done and not waiting for someone to assign tasks. • Communicate well with others.

Deck Cadet & AB Seaman

Panama, Panama, Panama

Putting into practice the knowledge acquired during my studies and so achieve during the sailing trying to get as much experience that would be helpful in my future on board. 2007 - 2007 T/V Enterprise Maritime Massachuset Accademy. 2005-2006 Panama Canal Tugboats durings two months each years.

Unlicensed Engineer,QMED,Oiler

Slidell, LA, USA

Marine Mechanic/Electrician,Maintain all Vessels in Fleet. Jr. In my current position as Marine Electrician/Mechanic, my main responsibility is to repair auxiliary machinery and marine equipment. Pair this experience with my experience from previous positions…

Registered Nurse

Lake City, FL, USA

Work aboard a sea vessel as either a cook or in some sort of medical capacity. Presently working as a travel nurse. Portland VA Hosp emergency dept from 4/08-6/10. ER nurse. Sitka Alaska Community Hosp from 3/07-3-08. Supv and RN work. Norton Sound Hosp,Nome Alaska ER. 5/06-9/06.

Electrical Engineer - Ship building

Alexandria, Egypt

• My objective is to find a great opportunity in the field of Electrical engineering specially power branch, which I can increase my knowledge in power, machines and electrical control systems, and new processes serve industry and my salary and improve my career.

galleyhand/cook

Metairie, LA, USA

To seek a challening position which I can utilize my skills and knkowledge in a feild to the highest extent possible. 4132 Peter Road Harvey,La. cook: To prepare food an get it out as fast as possible.Clean as I go an after the shift is over. 499 S.Hollywood,Memphis,TN.

Third Assistant Marine Engineer

San Francisco, CA, USA

Objective To obtain a challenging position with a company that utilizes my Marine Engineering technology background Experience Control Room Operator: • Responsible for a Power Block Facility’s overall crew operations • Monitor the status of all plant systems • Execute plant shut-down and

Risk Manager or Insurance Manager

Astoria, NY, USA

Strategic thinker, researcher, and analyst with high standards for risk management. Communication, technical, and technology talents with a first rate academic background have brought 21st century intelligence to the old and wise field of Global…

Marine Superintendent & Vessel Planner

Irvine, CA, USA

I am an experienced ship master, and I am looking to fill the position of a full time Marine Superintendent. •Thorough knowledge of vessel stowage. •Extensive familiarity with container terminal operation procedure. •Create and execute a final…

Port Engineer

Houston, TX, USA

Skilled in diesel, maintenance mechanic, familiar with and export engine, turbine engine , natural gas compressor seeking a position to improve service installation, maintenance and repair. ? •Willingness to travel extensively internationally. •Thorough experience with dry dock management.

MBA shipping & Logistics - 2+ Work Experience.

Chennai, India

Worked in MAERSK Global Service Centres – Chennai ( Maersk line), from October 2006 to july 2008. Designation – Senior officer. Department - ( Charge rate maintenance – Value added services). 1) Updates and amendments of Tariff rules and surcharges…

Tankerman Assistant,or Tanker man PIC Trainee

Reserve, LA, USA

to lear the skills of a PIC. PIC/Barge,DL,LG License. La.for my Tankerman PIC,AB Unlimited,and Survival Craft. man PIC/Barge,DL,LG. and the deck. Canada,and the Great Lakes.

Master

Negombo,, NA, Sri Lanka

I am looking for a shipping company to join as MASTER. I have gained experience on Bulk Carriers Conainer ships and PCC. CH. I sailed on 4 PIL Ships. Towards the end I was promoted to Master. Then I took up following shore jobs. at SRI LANKA PORTS AUTHORITY. Period: 5 years. GULF AGENCY COMPANY.

Executive Chef Manager

Pasadena, TX, USA

Seeking Job Offshore as a Camp boss or atleast Day cook with the experience of large or small quanities. Keeping the orangization in place along with the policy of HACCP,sanitation,safety,service to all customers to the up most. Train in basic first aid…