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Search term: messman/galley steward/ 2nd cook
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steward/assistant cook

Diego Martin, Trinidad and Tobago

I am interested in shipping anytime from November 01,2016.My most recent postions have been as Steward Assistant Cook on a Bourbon Ship in the Oilfield industry in Trinidad.

Cook /steward

Tuzla, Istanbul, Turkey

Work for 12 years in a yacht.(deckhand,cook steward).currently working in turkey istanbul in a private yacht.contract will be finish on november 2015.

Culinary 2nd Cook / 3rd cook

NJ, USA

To work on ships serving great quality food, and to work with different peoples. Supervised 4 cooks and 1 baker and 10 utilities personnel to served and clean. Maintaining all cooking equipments for operational status. Keeping all galley spaces in sanitary manner and ready for inspection.

galley steward

Pasay, Philippines

to find a job that fits on my experience and my study. to be responsible to the duties that beeen givin to me,i work hardly,and give total costumer satisfaction.

experienced cook

Parañaque City, Philippines

M.V. M.V. Royal Princess/Asst. Sea Princess/Asst. Le Mecene French Restaurant/Asst. CSM Training Center/Culinary Arts Nov. 2005- Jan. Prof. TESDAAccreditation No. Food service i.e. A self-starter, motivated and hardworking individual. Highly experienced in dealing with multi-culture environment.

Chief Steward

Manila, Philippines

Experienced in preparing banquets including menu planning, course preparation, room setup, and arranging for special requests. Verified incoming shipments, checking specifications and quantities. Rejected damaged goods and arranged for return to vendor.

Cadet/Messman

Oriental Mindoro, Mindoro Province, Philippines

To be given a chance to gain experience as well as enhance my working ability and be a part of sharing this progress with the company. 1. Mainly responsible in cooking and seasoning the food based on recipe or personal opinion and practice,or occasionally based on customer/client’s preferences.

head cook

Morrow, GA, USA

Keep galley sanitary clean, also dining area clean, organize food menu.

messman

Naga City, Philippines

To work onboard ship where my background, experience and skills can be applied for the benefit and welfare of the client, the credit of the company and that will afford opportunities for professional growth and personal development. Nov. 5,2010-Dec. 222 P.

House keeping,messman or utility

Bohol, Philippines

To work using my skills,knowledge and job experiences.To obtain a good job that offers stability,growth and success in my chosen career. and able to contribute my kills for the success of the company. direct services. and hull integrity.

hotels cabin steward

Central Luzon, Philippines, Philippines

March 1991 graduate Elementary School Antonio Luna Elementary School. Certifications-sea service,steward tesda,NAC certificate from POEA,Crowd & Crisis,ISPS,MARPOL,PADAMS,Las palmas hotel,Century park hotel,PSCRB NAC,PANAMA BOOK,COC Steward,U,S Visa Expired 4-06-2005,USPSH,GTF.

Able Seaman, Ordinary Seaman with Officer in Charge License

Calbayog, Philippines, Philippines

Assigned as gangway watch during ships alongside in ports. Assigned as a look-out in the bridge. Bosun’s assistant in all deck maintenance and repair of various equipment, hull paintings, cleanings, collection and properly segregation and disposing of garbage’s, and cargo holds washing.

chief steward/cook

Dunedin, FL, USA

1991 to present, Self employed,licensed,Florida cabinetry contractor.Experienced in starting up and completing projects with rewards of superior customer satisfaction with on time delivery. 1984 to 1991 S.I.U.American Hawaiian Cruises,2s ,nd cook…

QMED OILER

Torrance, California, US

Certifications:Able Seaman - Limited Rating Forming part of Navigational WatchQMEDRating Forming part of Navigational WatchSurvival Craft / LifeboatmanBasic Safety Training / STCW-95HAZWOPERTWICCPR / First AidStewards Department Oregon Food…

Galley hand / ordinary seaman

Largo, FL, USA

I would like a position in the Steward Department or as a Deckhand. Assisted Steward with Steward Department duties. Cleaned and maintain kitchen and dining areas aboard ship. Responsible for mooring and unmooring ship. Chipped, painted and maintained deck.

cook/steward

Catering

Offshore Cook

Crestview, FL, USA

To utilize my abilities and experience of managing a team making special variety dishes countries in a professional rewarding environment. •Have the ability and experience to prepare quality variety dishes in the stipulated time. Maintain entrée availability.

Stewarding, Housekeeping, Cook

Quezon City, Philippines

To experience and work in a Shipping company. o Maintain the cleanliness to of my responsible area. Nov.-Dec. ? Maintain the cleanliness of the room. ? Always change the pillowcase and bed cover. ? Assist the customer every time he needs assistance. Phil Stock Exchange Bldg.

Food service specialist

Jacksonville, FL, USA

I would like to have the opportunity to work on the merchant vessel as a cook, or any of the jobs that I am qualified to do. Culinary specialist for 20 plus years in the United States Navy. Supervise 326 culinary specialist, 14 civilian employees throughout my naval career.

Boat or Oilrig galley/deck hand/stand-bye boats-tugs-barge service

Elyria,, OH, USA

Regain seatime to be able to meet the qualification for 100 tn captains licence, 2nd career goals Don't let distance be a problem,advanced notice and most problems are easy. 20 yr. HS Diploma-DD214-working on the paper work for my Captain's Licence-Retirement papers-learning french-spanish?