Maritime Resumes

Kitchen Head Cook

Cebu City, Philippines, Philippines

Prepare and cook seafood,stock,Sauces,soups,vegetables,fruits,meats and hot and cold desserts.

Assistant/Catering/Massage therapist/crew

Slough, UK, United Kingdom

I am looking for an opportunity to get into this industry. I have solid skills to transfer to a position but m looking for a break and an employer to help develop me both professionally and personally. mainly PA/admin/supportive roles. I have also beena qualified massage therapist for 4 years.

Chief Steward

Vero Beach, FL, USA

Find a rewarding job aboard a large vessel with a good rotation. 1/09 - 8/10: Fugro McClelland Marine Geosciences Houston, Tx. 25-35 Crew / 24hours / 45 days endurance. Responsible for all provisioning in U.S. and internationally with an average expenditure of $40,000.00 per month.

CAMP SUPERVISOR/CAMP BOSS

KOLKATA, WEST BENGAL, IN

CURRICULAM VITAE POSITION – CAMP SUPERVISORDATE OF BIRTH : 13/06/1967NATIONALITY : INDIANRELIGION : HINDUISMCIVIL STATUS : MARRIEDPASS PORT NO : L-8573928 VALID UP TO 09/04/2024OBJECTIVES:- To be able to work on a progressive companies that…

Chief Steward/Chief Cook

DETROIT, MI, USA

To obtain a long-term position as a Chief Steward/Chief Cook where my culinary experience, training, knowledge and excellent work habits will be a valuable asset to your company’s long term goals. 2nd. Cook, November, 2008 to July, 2008, Snopac Sea Food Processing Ship, Seattle, Wash. 1st.

Professional Maritime Chef

Vero Beach, FL, USA

To attain a Chef's position aboard a large vessel that will allow me travel and prefereably a rotation schedule. 2/08–Present:Bridgeton Real Fund LLP Vero Beach, Fla. Managing a Restaurant and Storage facility in Vero Beach and Sebastian Respectively. 9/07 – 2/08:OceanGrill Vero Beach, Fla.

Campboss

Lisbon, Portugal

Supervising of accommodation, feeding and other operational services in platforms, as this is my main area of expertise and experience. ? Co-owner and responsible for the management of a tourist vehicles company. ? Supervising of accommodation and feeding for platforms in Congo…

Offshore Steward

Odessa, Odeska, Ukraine

I would like to join offshore industry as steward and work for success of company. Duties: Cabin service and detailing, laundry, help for cook on the galley, meals service, cleaning mess room, dish wash, inventory and provision. Reason for leaving: end of contract, end of project in Sakhalin region.

Offshore Cook

Shreveport, LA, USA

After 20+ years in the Foodservice Industry, I am now pursuing an Offshore Culinary career. I realize with no offshore experience I will have to take an entry level position; my goal is Steward/Camp Boss. Accomplished professional bringing many…

GALLEYHAND/BLASTER PAINTER

MARRERO, LA, USA

Objective TO OBTAIN A CAREER WITH A COMPANY I CAN GROW WITH Experience COASTAL CATERING 6/10-9/10 GALLEYHAND ASSIST COOK IN GALLEYBR HANDMADE BEDS,CLEANED RESTROOMS,MOPPED FLOORS ETC TECHNICIAL ENVIORMENTAL SERVICE 10/09-3/10 FIRE/HOLE WATCH MAINTAINED OXYGEN LEVELS INSIDE CONFINED SPACE DURIN

Manager, Ship Agency / Crewing / Supplies

Cavite, Philippines

Like to handle ship agency or crewing management. 14 Years as Radio Officer (Morse Code)on many ships owned by Singaporean and Germans. 11 Years as Manager in Singapore Office, Trademar Pte Ltd for German vessels. 4 Years as Offshore Catering Management in Nigeria…

Purser

Agadir, Morocco

Supervising the free shops and catering sells,stores,invontories....

Services(Food and beverages)F&B Service

CHENNAI, TAMIL NADU, India

MOCK TAIL,COCK TAIL,JUGGLING.

Steward

BETHUADAHARI, WEST BENGAL, India

As steward,asst. cook,indian cook. Pre-Sea Training of Saloon Rating & Some College. STCW Courses(PSSR,PST,FPFF,EFA,OTF),HUET,Marine English,YELLOW FEVER,INDoS,Certificate Course of Maritime Catering from Trident College of Marine Technology. As messman or steward service on board vessel.

Cook

Gandhidham, India, India

To work in good quality establishments in order to broaden my culinary and human relations experience and pass my gained knowledge to my subordinates. The Hotel Madhuban is one of the leading Hotel in Gandhidham providing a prestigious venue to the social and business community.

Mate

Daytona Beach, FL, USA

My objectives in work and school have been to prepare myself for a career in Marine Technology/Seamanship by learning as many different facets of the industry. To utilize my past training and continue to develop my skills as a valuable crew member with an ultimate goal of captaining.

Chef/Deckhand

Shetland, UK, United Kingdom

I would like to expand my knowlage, meet new people. And learn new skills. While working as hard as i can along the way. I started work in a 4 star hotel in the year 2000. and through a collage and work i became a fully qualified chef. M title in the kitchen was 2nd chef.

Marine Engineer

Riyadh, Saudi Arabia

A qualified engineer with an exceptional and extensive track record in managing large maintenance infrastructures systems for diverse industrial setups, as well as hands on technical expertise in the same, seeking a senior techno managerial…

Asst Manager Operations / Logistics / Port Agency

MUMBAI, INDIA, India

Seeking a position that offers challenge, where I can use my skills and knowledge to the utmost of my abilities. 1) Currently based in Mumbai as Asst Manager Operations & Logistics with Leading shipping agency since February 2006. 2) Worked in Kuwait as Sr.