Maritime Resumes

Quality Assurance and Quality Management System

N/A, Philippines, Philippines

To share my knowledge and experiences in the implementation and monitoring of quality management system within the company and organization based on the Internation and National Standard. DR. YANGA’S COLLEGES INC. DR. YANGA’S COLLEGES INC. DR. YANGA’S COLLEGES INC. DR. YANGA’S COLLEGES INC. DR.

Camp & Catering Manager

Kenmare, Gauteng, South Africa

My name is Francois Booyse. I am a Financial Management graduate in my second year Catering Management diploma and STCW'95 Basic Safety Training, with extensive catering, hotel / game lodge and hospitality management experience, coupled with international remote, hostile, camp & catering management.

Ships Captain

Hialeah, FL, USA

M.V. Sheleey Express - M.V. Seaman Guard Virginia - M.V River Spirit - M.V. Glory Sky - M.V. Snow Bird - M.V. Manzanares. Sailing from 1972. Been as third, Second, First and Chieff Mate and then as vessel Captain from 1987. To keep the vessel stability calculations…

Sous Chef

Agacaim, India, India

To strive to fulfill the objectives and cater to the specific needs of the organization by offering the highest level of quality service, integrity and professional work ethics. o Retired from Carnival Cruise Lines as Jr. Sous Chef. o Worked for Cidade de Goa, Vaingunim Beach Goa, as a Commie 1.

Steward

Davao City, Philippines

Seeking for a job where I can enhance my skills, broaden my knowledge and ability to work well with people. Sanchez St.

General Manager at Swiss International D`Palms

My career objectives and vision is to provide leadership to a luxury hospitality company that is fueled by passion, driven by excellence, emphasized by respect, integrity, teamwork and empowerment. I aspire to achieve this vision with enthusiasm which result driven…

HOUSEKEEPING AND RESTAURANT STAFF

Al Khobar KSA, Saudi Arabia

ObjectiveTO be part of the team and dynamic and goal driven company that will allow career growth and further enhance my knowledge, skills and experience effectively and efficiently to be use in a fast faced challenging environment. ExperienceMovenpick…

Marine Catering Officer

Port Harcoust, Rivers State, Nigeria

To earn income by working on board ships or oil rig locations in areas having regard to my training and experience. · 1995 - 2000: Business Development Officer, Fens Services Ltd. at the former Nigeria National Shipping Line Ltd. M.Sc.

Crew Messman, Hotel Cleaner, Kitchen Utility

Carmona, Cavite, Philippines

Give my best in any assigned task to me and respect my co-workers especially our superior..Finish my contract and willing to learned more about my job. August 18, 2007 - April 14, 2008 was my current job in M/V Texas Treasure Casino Cruises in 299 Highway 361 South Port Aransas Texas, USA.

Offshore Steward on Oil Rigs

Constanta, Romania

Organising and supervising special events and parties, charging payments, stocktaking. U.S.P.H. February 2007 – Sept. instructed by the Food & Beverage department. Responsible for the set up and breakdown in designated areas as instructed by the supervisor.

Marine Engineer

New Westminster, British Columbia, Canada

• From December 17, 2011 till present working in the Security Industry (Securitas Canada Ltd and Contemporary Security Services) as Security officer and as OFA Level 2 Attendant at Vancouver Convention Centre, Chevron Refinery, Canada Post and…

Cabin Steward

Manila, Philippines

National Book Store Inc. Tel. No. National Book Store Inc. National Book Store Inc. National Book Store Inc. National Book Store Inc. Tel. No. National Book Store Inc. Tel. No. National Book Store Inc. Tel. No. SM Mart Inc. Tel. No. Carlos P.

Application for MESSMAN POSITION

Quezon City, Philippines

To be part of a learning organization where I can utilize my knowledge and skills in the hospitality, cargo, and cruise line industry. Southern Institute of Maritime Studies – Manila, Inc. Southern Institute of Maritime Studies – Manila, Inc. Weight: 78 kgs.

Waiter

Siniloan, Laguna, Philippines, Philippines

To be morally upright and dignified in whatever duties and responsibilities assigned. Jeddah K.S.A. Jeddah K.S.A. Food and Beverage Training: Performance Services and Training Network Inc. Basic Safety Training; Far East Maritime Foundation Inc. Victoria Building U.N.

Front Desk Receptionist, Waitress, Housekeeping

Cavite City, Cavite City, Philippines

Able to share my capabilities in human service with love and care for common good.To present my hospitable service and ability to maintain the goodwill in dealing any level of individual, exploring expertise in customer oriented industry. I always put God first in everything that I do.

catering

Trichy, Tamilnadu, India

My academic performance and extra curricular activities trail behind me as a mark made. Maldives. International Flight Kitchen, New Delhi. JULY 2006 to DEC 2007: Demi Chef de Partie – Trainee. International Flight Kitchen, New Delhi. Kodaikanal, Tamilnadu. III. Chennai, Tamil Nadu.

Culinary Cook/Baker

Virginia Beach, VA, USA

A position with an opportunity for advancement using my considerable experience and skills in culinary and customer service. Prepare, season, and cook food according to instructions and direction of the Executive Chef. Each are separated by type of work performed…

Cook

Fort Walton Beach, FL, USA

I would like to go to work at sea again. U.S.NAVY onboard U.S.S. Abraham Lincoln,CVN-72 aircraft carrier where I helped prepare meals for approx. 3500 shipmates per meal.I have about 10+ years kitchen experience. Jesuit HS,New Orleans,LA. O.W.J.C. Niceville,FL. I got my G.E.D. 09/1984.

Civil Engineer

Riyadh, N.A, Saudi Arabia

A Professional Civil Engineer with around 10 years of work experience in the construction industry, such as Power Plants / Industrial projects, Oil Refinery, Residential High Rise Towers and Buildings. Worked in the positions as Construction Manager…

cook

Coos Bay, OR, USA

To Aquire A rewarding and challenging position in the maritime industry where I can utilize my skills and benifit from A new learning curve. California Conservation Corps.-Ukiah, CA.-2/95 thru 2/96- (kitchen crew leader) As kit. crew leader I planned menus…