Maritime Resumes

Pilot of Inland Towing and Western Rivers

Clute, TX, USA

It is my desire to work offshore either as a Mate or DP operator. I have been working inland and on the western rivers for the past two years. During that time I have gained valuable skills as a pilot and crew manager. I would now like to further my skills offshore…

Able-Bodied Seaman

Caloocan City, Pangasinan, Philippines

To work as able-bodied seaman for bulk,gen.cargo and container vessel. Company:Elmira Shipping from 1997 to 2005 as o/s then promoted to a/b. Company:Global Gateway from 2005 to 2007 as a/b. Company:Univan Shipping from 2008 to 2011 as a/b.

Chief cook , cook

Odessa, Odessa, Ukraine

I am looking for a job as a cook in offshore sector. Good knowledge of different cousins around the world. The last ship I worked on, we had 60 persons and I was in charge of the whole galley operation as a ch. cook, serving crew members from England…

Ordinary seamen

Ramos, Tarlac, Philippines

I started working as a food server in more than two years and then after working in food service i made a trainingin deck maintenance dept.

Marine Transportation

Manila, Manila, Philippines

PP Enterprises i Am Onboard M/V Voyageur a cargo Vesse4 as a aprentice with a period of 12months and after that i onboard in MANILA BUNKER INC.

II Cook - Ship

Thane, Maharashtra, India

TAMEEM SHIPP. Q.SAT CO. COURSES CERT. NO. P.S.S.R. E.F.A. P.S.T. F.P.F.F. O.T.F.

Ship`s Chief Cook

Sevastopol, Ukraine

Would like to join the ship in Chief Cook position with high salary and short terms of contract. Pronav Gmbh - LNG Carrier - Chief Cook, duties: cooking for officers department, consumption, every month inventory, ordering provision from shipchandler, calculating, baking bread, pies, pizza.

Deck Cadet

Olongapo, Zambales, Philippines

growth. looking forward to be deck cadet as On the Job Training (OJT). finished Associate in MARINE TRANSPORTATION. SIRB,SOLAS,WATCHKEEPING,NBI,CROWD AND CRISIS. more to follow. Computer literate, fluent in english, playing musical instrument generally violin,swimming,cooking...etc.

Ordinary seaman

Tay-Tay, Rizal, Philippines

Objective Work as an Ordinary Seaman,do paint jobs and other basic seamanship onboard ship Experience CFA Customs Brokerage -- Customs Representative -- Jollibee Foods corp -- Back up Cook --- Education College undergraduate Bs Marine Engineering - PMI Quezon city - 2002-2003 Bs mar

Chief Steward/Chief Cook

DETROIT, MI, USA

To obtain a long-term position as a Chief Steward/Chief Cook where my culinary experience, training, knowledge and excellent work habits will be a valuable asset to your company’s long term goals. 2nd. Cook, November, 2008 to July, 2008, Snopac Sea Food Processing Ship, Seattle, Wash. 1st.

Able Seaman, Unlimited

N/A, FL, USA

Obtain my Tankerman PIC, work on my AB for a while then look to get 3rd mate license. Currently employed, name of company withheld for job security. I am been employed as a deckhand in the towing industry and have been working in that capacity since 2002.

Second Cook

Mountain Iron, MN, USA

Seeking job as a Second Cook. 2005--Certificate: Baking and Pastry Arts; Grand Rapids Community College, Grand Rapids, Michigan. 1993--A.S.: Hotel Management; Certificates: Restaurant Management, Culinary Arts; Oxnard College, Oxnard, California. 1988-1989.

Captain or Mate

Merritt Island, FL, USA

To offer my continuing experience in the maritime industry to parties interested in establishing a mutually beneficial business relationship. 1985 - Date: Various Employers - Both Union and Non-union. Unlimited Mates / Oceans Masters license, Tankerman PIC, Bosun / AB.

Chef Cook

Szczecin, Poland

Objective I look for job as I can be Chef Cook , Cook or Night Cook , Baker I be able to stove bread and cake do decorations in fruit and sculpt in ice Experience In 1993 I begin career my in Radisson SAS Hotel department in Szczecin and I worked in him by 10 years I worked in him as First

Cook

Port Orchard, WA, USA

To provide meals to customers or clients that are of high quality and with variety. Over 10 years experience as night cook, chief steward on commercial fishing boats in Alaska, including Pollock, crabber and cod longliner as well as breakfast cook/baker…

cook

Tacoma, WA, USA

01/97–08/97 Frank Russell Catering Co. 01/96–03/96 North Land Fisheries Inc. Conflict Management and Confrontation,Certificate of continuing education.

sales , marinetime ...

Wexford, Ireland

2005-2006 Falck Management A/S, p.o. 2004-2005 SubSea Technologiesinc. West Bay str. Po. and unlashing all cargo, working on common ship crane Hydramarine crane(max 50t), as steward maintance area cleaning of all accomodation, assist cook,serve meals. 10719 Berlin-Charlbg.

Hotel Services Manager/Culinary Specialist

Jacksonville, FL, USA

To identify and join an organization that would benefit from the knowledge, skills, and experience that I presently possess in the areas of Hotel/Culinary Management. I believe with the marriage of my skills with the proper organization would benefit the company and allow me to further my career.

Deckhand

Nine Mile Point, LA, USA

To be gainfully employed to learn and gain experience for myself to provide professional service for the company. Cleaning, Painting, Scrubbing Deck, Tying down to docks and barges, fastening cables, tightening cables, etc. Delivering orders, prep cooking, cleaning, etc.

Ordinary seaman, wiper, roustabout

New Port Richey, FL, USA

To obtain a career as a Roustabout/Wiper/ or Ordinary Seaman. With the knowledge of prior work experience, safety training, and more certificates I gain within a company by having more sea time, I will push to strive in advancing career with my employer.