Usa Resumes
Chief cook and bottle washer
New York, NY, USAObjective Not on file Experience XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXx E
Cook/prepCook. all kitchen duties, deckhand, whatever you need!
Harvey, LA, USAMake and save money. Hey Im honest. Im looking for the least amount of work for the most cash!haha. Ive done construction,treework,concrete/masonry,cook,stucko,cook,fence building,rockwalls/speedblock,prepcook,dish&pot washer,car detailing,sheetrock…
Master, Mate, OS, Wiper, Stew
Seattle, WA, USAPutting my skills to the best of my ability with an opportunity for learning and advancement. • Service contract for most major cruise lines repairing windows, doors, mirrors etc. • Designed brewpub with adjoining art gallery, banquet facilities and restaurant for a 10,000 sq. ft. A.A.S. B.S.
Deckhand Entry Level
Hattiesburg, MS, USAI would like to work for a well known company such as this one, I've never worked offshore but I'm willing start as an entry level deckhand and gradually elevate to the next level; I always apply myself on any position I am assigned too. Professional Security Corp.
Mechanical Engineer; Product Design/Development with 7+ years experience
Houston, TX, USADesire a challenging position in the field where my qualification, logical and creative skills are used to the maximum. Working as an engineering consultant for Aker Solutions MH AS, Norway. General arrangement for oil well drilling equipments and equipment detailed drawings…
mate, deck hand
Pauls Valley, OK, USAwarehouse work, fire water and flood restoration, labor on a lumber yard, cashier work and line cook, yard crew helper, industrial washer up to 45,000 psi, laying brick, deck hand on barge ship as a cre member, industrial painting, bailing hay…
Cook/ Deckhand
Hattiesburg, MS, USAI would really like to work offshore, never been offshore but I'm willing to give it a go; I'm also a hard worker and a fast leaner. campus and games. Security Training Program Certificate. ocoked burgers, fries, chicken/nugetts, bake potatoes, made cooked chilli. Charta/ South Gulf Inc.
Deckhand
Whistler, AL, USA10/08-8/09. G. A. Associate degree in computer information systems (CIS). •can operate hoist and battery operated pallet jack. •can band poly pallets, drums.
Chief Steward/Chief Cook
DETROIT, MI, USATo obtain a long-term position as a Chief Steward/Chief Cook where my culinary experience, training, knowledge and excellent work habits will be a valuable asset to your company’s long term goals. 2nd. Cook, November, 2008 to July, 2008, Snopac Sea Food Processing Ship, Seattle, Wash. 1st.
Chief Steward/Chief Cook/Steward Assistant
East Burke, VT, USAI am interested in shipping any time from November 01, 2008. My most recent postions have been as Chief Steward on a US Navy ship in southeast Asia. Steward Assistant, Feb. 19, 2000-March 22, 2000, Pacific Gulf Marine. Steward Assistant, March 23, 2000-April 23, 2000, Pacific Gulf Marine.
Chief Steward / Cook
Everett, WA, USAFind long term position with an employer in an at sea position without having to change employers. RUSSELL E. Currently hold position of Chief Cook. Started as second cook, promoted to Cook Baker, then to Chief Cook on 01/03. Duties: Preparation of meals, serving of meals. Menu planning for meals.
Chief Steward / Chief Cook
Duluth, MN, USAI am seeking full time employment as Chief Steward or Chief Cook on an ocean going vessel with a regular rotation schedule. Order of food and provisions. Stock food and supplies. Maintain galley and all food storage spaces. General galley maintenence. Responsibilities: Cook for crew of 12.
Cook
Kissimmee, FL, USASeek a positions Cook/steward/ordinary seaman aboard a seagoing vessel that could utilize my abilities and extensive experience in managing and operating messing facilities. • Managed three-man galley teams. • Assigning menus for the day and…
Deckhand
Chesapeake, VA, USATo obtain a position that offers challenge,security and advancement. Oct.2008-Present Self employed, Handyman. Basic home repairs. June 2005-Oct.2008 BAUER COMPRESSORS INC. 1328 Azalea Garden Road Norfolk,Virginia 23502 757-855-6006 EXT 2261.
Ordinary Seaman,Wiper,Deckhand.
PASCAGOULA, MS, USA01/02/2011-02/28/2011-WORLDWIDE LABOR SUPPORT,1416 INGALLS AVE.PASCAGOULA,MS.(TANK CLEANER)ANDY DAVIS,(228)762-3418,TEMPORARY WORK.12/10/2005-10/07/2009-OCEANVIEW AQUARIUM,2525 TELEPHONE ROAD,PASCAGOULA,MS.(PAINTER)MIKE AYCOCK,(228)762-4010…
Chief Cook/or Baker
Los Angeles, CA, USAObjective: To find a permanent cook/or baker position where I can utilize my skills and training. Assisted the steward and chief cook. Served daily meals including breakfast, lunch, and dinner. Performed cleaning duties such as sweeping and mopping. Washed the dishes on a daily basis.
Gas Turbine mechanic
Park City, IL, USADamage Controlman 1990-1999 U.S. Gas Turbine Mechanic 1999-2004 U.S. * Supervised emergercy repairs to number 2 Generator,saving the U.S.Navy $80k. * Effected repairs to number 3 Waste Heat Boiler,saving the U.S. Navy $100k. * Conducted repairs to 1 Alpha Line Shaft Bearing…
Captain, first mate, engineer.
Lombard, IL, USALooking for full time, year round position. Currently living in the chicagoland area. Willing to take position on the east coast and fla area. Currently working on a 120 foot, 5 deck private yacht in the chicagoland area. Vessel has 6 suites…
Culinary Cook/Baker
Virginia Beach, VA, USAA position with an opportunity for advancement using my considerable experience and skills in culinary and customer service. Prepare, season, and cook food according to instructions and direction of the Executive Chef. Each are separated by type of work performed…
Captain, Mate
Seattle, WA, USAI want to work on the water at any capacity that gives me growth, experience and knowlege. Master, Mate, Deck. If you read my resume you will know. Designed brewpub with adjoining art gallery, banquet facilities and restaurant for a 10,000 sq. ft. A.A.S. B.S.