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Master, Mate, OS, Wiper, Stew


Putting my skills to the best of my ability with an opportunity for learning and advancement.


Doyne Boards/Cruise Ship Glass Services 9/2008

Professional Ship Repair/Service Representative Seattle, WA

• Boat repair and restoration

• Interior/Exterior wood, fiber glass, carbon fibre, new/refinish

• Service contract for most major cruise lines repairing windows, doors, mirrors etc.

Dunbar Marine 7/2007-9/2008

Marine Carpenter Intern Seattle, WA

• Specializing in wooden boat construction and repair

• Interior and exterior wood work

• Electrical and plumbing systems

Alaska Distributors 7/2004-6/2007

On Premise Sales Representative Seattle, WA

• Managed 90+ on premise accounts with sales exceeding $1.4 million annually

• Exceeded all wine and beer monthly goals with 20% growth in sales for two years

• Awarded Rookie Salesperson of the year 2005

Contractual Brewing 2/1995-3/2004

Project Manager/Brewery and Sales Consultant Seattle, WA

OLD DUTCH INC.-Georgetown, Grand Cayman

• Designed and managed renovations of 4000 sq ft pub/brew/bottling facility

• Contracted and managed engineers, plumbers, electricians and carpenters to install brew and bottling operation including waste water management

• Recipe development and sales distribution for key distributors


• Designed and managed renovations of 12,000 sq ft pub/brew/bottling facility

• Redesigned brew/bottling plant to obtain maximum efficiency with a single operator

• Plumbed, fitted, welded and wired 50 barrel brewery to improve tank efficiency

• Managed 50 barrel brewery/food and beverage cost controls for $500,000 operation

• Recipe development and sales distribution for key distributors


• Managed renovations of 25,000 sq ft restaurant/brew pub/guest suites

• Plumbed, fitted, welded and wired to facilitate 15 barrel brewery

• Designer/Project Manager for new kitchen and bar facilities

• Trained personnel and managed daily operations of restaurant and brewery


• Converted a 1970’s dairy into a full production 20bbl brew house

• Cut, fitted and welded all stainless pipe

• Fabricated double walled copper pipe for heat exchange

• Designed beer recipes and managed all production

• Established distribution through AB Sales/Premier Beverage statewide


• First began as a brewery apprentice learning all aspects of brewing, fermentation, cellaring and kegging

• Promoted to Head Brewer responsible for all functions and maintenance including training assistants and interns

Rivers Peak and Beatriz’ Bistro Restaurants 8/1998-2/2002

Project Manager/Owner-Operator Arkansas City, KS

• Designed brewpub with adjoining art gallery, banquet facilities and restaurant for a 10,000 sq. ft. downtown historic building

• Salvaged premier banquet and dining facility from bankruptcy and renovated for use by the Arkansas City Country Club

• Designer/Project Manager for brew facility including waste water management

• Project Manager for all regulations impacting historic renovations

• Trained and managed full-time/part-time/event staff for both facilities

• Managed brewery, food and beverage costs for 2 facilities totaling $800,000 in annual sales


Zenith Maritime 2/2010

USCG 200 Ton Near Coastal Training Seattle, WA

Seattle Central Community College 5/2008

A.A.S. Marine Carpentry Seattle, WA

American Brewers Guild 6/1997

Intensive Craft Brewing Sciences and Engineering Davis, CA

Oregon State University 3/1997

B.S. Food Science and Technology, Yeast Management Corvallis, OR


Master 50 Ton





Many years of experience in ship repair and restoration and all facets of tools and methods.


I'm also a pretty darn good cook.

Seattle, WA,
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