Usa Resumes

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Hotel Services Manager/Culinary Specialist

Jacksonville, FL, USA

To identify and join an organization that would benefit from the knowledge, skills, and experience that I presently possess in the areas of Hotel/Culinary Management. I believe with the marriage of my skills with the proper organization would benefit the company and allow me to further my career.

Technician

Pensacola, FL, USA

Seeking a challenging full-time position in a growing or established company where I can utilize my mechanical aptitude skills and build a career with the company. Swat 1 – Install and set yaw motors. Hytorc / Rad to torque spec. Certified training on Electrical safety.

Marine Surveyor, Marine Engineer, Port Engineer, Marine Sales Engineer

Pembroke Pines, FL, USA

To acquire a position that will challenge and utilize my knowledge and experience in engineering and commercial management while allowing me to be a positive contributor to the growth and development of the organization. Ft. Lauderdale, FL. Wartsila North America Inc. Ft. Lauderdale, FL.

Captain

Great Falls, VA, USA

Objective Run family owned yacht or sportfish anywhere on east coast, family must be laid back with well maintained vessel Experience Operated vessels for private families from 45' to 100' Dockmaster at popular marina in Chesapeake Bay Service manager for large marine company owned and ope

Maritime Electronics Technician

Savannah, GA, USA

I am exploring career opportunities in the blooming maritime electronics field. The position requires dispatching and supervising drivers to acheive organizational goals. I am required to use information through mainframes to provide superior customer service.

Food service specialist

Jacksonville, FL, USA

I would like to have the opportunity to work on the merchant vessel as a cook, or any of the jobs that I am qualified to do. Culinary specialist for 20 plus years in the United States Navy. Supervise 326 culinary specialist, 14 civilian employees throughout my naval career.

Maintenance Manager

Pompano Beach, FL, USA

I could run a life rafts service station. I do have a life rafts service station in Venezuela, I was certified by Viking and Switlik. i was the owner and I was doing like 150 life rafts services a year. i do know different types of life rafts and i do used to sell a lot of maritime materials.

Merchant Marine

Summerville, SC, USA

customer service, ability to stand for 8-12 hours, ability to lift 50- 100 lbs.

Director of Facilities/Environmental Services

St. John, IN, USA

TIMOTHY S. TRAYNOR10218 Fehlberg Court ~ Saint John, Indiana 46373(219) 512-4378 ~ [email protected] dependable and dedicated operations professional with a strong background in facilities management, safety, OSHA, maritime, and Department of Homeland Security regulations…

LSA service inpection

Los Angeles, CA, USA

Service engineer for LSA. Schat Harding Panama Inc. 2007 - 2013Licenced trainned by Hyundai Lifeboat in Korea.Licenced trainned by Japan Manufacturer Co. :Shigui. Japan Maritime UniversityShekiguaharaTsujiIHIHohei SeisakushoMiuraBeihai ChinaAnd other.Profession Mechanic Engineer.

Chief Cook

Yuma, AZ, USA

To obtain a position where I may utilize my extensive management, coordination and supervisory skills that I acquired throughout my military career. • Supervised over 40 staff members, planned, prioritized, assigned and directed work assignments to personnel…

Mechanic

Mobile, AL, USA

be a deck hand. work for good company. get more experience about the job, and oneday go out for my captains license. i love the water and work hard at anything i do. Mr. can run any kind of equipment, work extreamly hard at anything i do, willingness to learn and succeed, mechanically experienced.

Sales/service/manger

Forked river, NJ, USA

Objective I would like to help company grow in the maritime community also I have been in the maritime sector for a long while have contacts all over North America and would be a good asit for anyone Experience K Education High school only CertificationSkils Customer relations manageme

Profeesional Food Service Manager

Hampton, VA, USA

PROGRAM MANAGEMENT: Coordinated and directed daily food service operations for 3800 military and contract personnel, drawing upon 22-year career with United States Army, insights from ServSafe and other certification and training programs, in…

Transportation Coordinator/Customer Service Rep.

Delray Beach, FL, USA

To be part of a respected company and share my qualifications that I have learned over the past 14 years. I am experienced in ocean freight as well as fright cargo railroad division. I have experience in dispatching trucking companies for daily ship cut off deadlines.

Offshore Service Techinician

Saint Rose, LA, USA

To successfully gain employment where my skills and previous experience can be seen as an asset to your organization. Surgical Technologist St. ? Graduated with 3.75 cumulative G.P.A.

Life-raft Technician

New Orleans, LA, USA

Alexander Ryan Marine & Safety Co. • Maintained an ongoing safety record among various vessels while servicing and inspecting Fire extinguishers, Sprinkler systems and various other Life Saving Equipment on board the vessels. •…

92G- Food Service Specialist

Mccomb, MS, USA

Any cook job available. I really enjoy prepping and cooking the food. I make many homemade dishes on my private time and many satisfied friends who eat my cooking. I have over 10 years of cooking experience. I have been through culinary school…

Supply Utilityman, Assistant Yeoman Storekeeper, Junior Assistant Purser, Cook

Williamsburg, VA, USA

I am eagerly seeking a new career in your innovative company. I have many skills that could be used to enhance moral and ease of operations for your company. I am versatile and able to adapt within a high-pressured environment. I am dedicated and driven independently; as well as with a team/ crew.

Food Service

Lansdwne, PA, USA

Lead cook with 4 years of experience cooking in multiple environments. Prior work as prep cook and administrator. Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines. Reduced food costs by [17] percent by using seasonal ingredients…