Usa Resumes
ABF USS. Ronald Reagan
Imperial Beach, CA, USAI am an experienced cook however I would very much like to do anything that gets me back out on the water. [ABF]I operated, maintained, and repaired fueling and lubricating oil systems. I also operated equipment associated with the fueling and defueling of aircraft.
Chief Cook
Yuma, AZ, USATo obtain a position where I may utilize my extensive management, coordination and supervisory skills that I acquired throughout my military career. • Supervised over 40 staff members, planned, prioritized, assigned and directed work assignments to personnel…
Profeesional Food Service Manager
Hampton, VA, USAPROGRAM MANAGEMENT: Coordinated and directed daily food service operations for 3800 military and contract personnel, drawing upon 22-year career with United States Army, insights from ServSafe and other certification and training programs, in…
Chef
Cleveland, OH, USATo obtain employment in food service industry. Grand River Grille Head Chef. Prepared all food developed and planed menu.2010-2013 P.F Chang china Bistro. Wok Chef Prepared all foods planed menus assured quality control.2007-2009. High School and Columbus State College Hospitality Management.
Third Mate, unlimited tonnage
Bronx, NY, USATo obtain better knowledge and skills from my related work and training as a deck cadet at SUNY Maritime College. Dec. 2005 – Jan. U.S.C.G.
cook
Courtland, MS, USACook 3 meals a day plus deserts, and treats. 1990 - 2001 I was in a partnership with my mom, we owned and operated S&M Snack Bar. 2002 - 2006 I was employed with Canal Barge Co. I was let go for a undetermand reason.I called several time for an explanation why I was termanated…
Cook
Fort Walton Beach, FL, USAI would like to go to work at sea again. U.S.NAVY onboard U.S.S. Abraham Lincoln,CVN-72 aircraft carrier where I helped prepare meals for approx. 3500 shipmates per meal.I have about 10+ years kitchen experience. Jesuit HS,New Orleans,LA. O.W.J.C. Niceville,FL. I got my G.E.D. 09/1984.
Registered Nurse
Lake City, FL, USAWork aboard a sea vessel as either a cook or in some sort of medical capacity. Presently working as a travel nurse. Portland VA Hosp emergency dept from 4/08-6/10. ER nurse. Sitka Alaska Community Hosp from 3/07-3-08. Supv and RN work. Norton Sound Hosp,Nome Alaska ER. 5/06-9/06.
deckhand/cook
Benton, IL, USAWould like to learn about living and work on the water. Franklin Hosp. Benton Il. Dat' Benton Il. Food san. I have cook in different kitchens in my life but never on a ship.
Cook
Clayton, NY, USACharles O. To secure a position in the 1000 islands area where i can utilize my experience, skills,talent and education to achieve company goals and standards and work fornan organization with a modern ethical approch, balanced with old-fashioned common sense. Hueston woods, Xanterra , Oxford, Oh.
Culinary Specialist
Elizabeth City, NC, USAI would like to work for your company as a cook. Culinary Specialist in the US Navy for 2 years (2012-2014)- Was galley watch captain, night baker and galley supervisor maintained and kept galley clean while also making sure 3 square meals where put out on time daily.
Varies
Kailua, HI, USAI have spent over 40 years in and around the water. I am an extremely hard worker and dedicated employee. I am currently available for employment. Makani Nui, Inc. See above - I can cook, too! Other references available upon request.
Network Support Technician
Fresno, CA, USANetwork Support Technician. personnel to determine best solutions to resolve user’s concerns. Perform various end users support activities which may include assisting in the development and refinement of guidance for end users. Install and maintain computer system hardware…
messman/Steward
Bulacan, USARoble Shipping inc . -NC2 (Food and Beverages), Bartending and Housekeeping . With the Course of Ship Stewarding Course that helps to improve my skills regarding in all aspects of Cooking , Accesing all passenger , crews and costumets ; knowledgable in all kinds of Cooking, assisting passenger .
Chef, Cook
Lewistown, PA, USACook or manage a gally. Daily planning of family style breakfast, lunch, and dinner meals for guests and crew in a very remote mountain resort lodge. pastry, dessert, and beverage recipe development. ordering, and inventory. recipes are followed. concepts.
Deckhand/Wheelman Trainee
Buna, TX, USAMotivated individual looking for advancement opportunities within every employment opportunity. I would like to eventually make it to captain. Experience includes mechanic work (15 years), fire fighting (5 years), offshore (1 year), oilfield (1 year)…
Maintainance engineer, equipment operator, deckhand, cook
Auburn, USAMy ultimate goal is to put to use the skills i've aqquired in the maritime industry. Although I'm not a certified "anything", I am skilled in electrics, plumbing, motor repair, carpentry, cooking and other skills I feel will help me be an important part of a ships team.
Any mechanical engineering related job on board of an ocean ship
Glenview, IL, USATo use the skills I've aquired as a mechanical engineer student on board of an ocean ship. • Welding including, but not limited to MIG and TIG. • Delegating tasks to crew members. Experience with programming (Java, C++, Basic). Computer Aided Drafting. Able to use both Mac OS and Windows.
Cook, Deckhand, Rhoustabout, Entry Level position
Milton, FL, USAI enjoy cooking but would prefer anything that will get my foot in the door and be able to excel and move up. worked from Feb. 2011 till August of 2013 when the establishment closed permanently. Was a prep cook and a fry line cook in the middle of training as a grill and broil cook.