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To enhanxe my skills in the field of ship stewarding course and also to strengthen my professional practices all about food and beverages (FBS) , Bartending ,House keeping of Tesda


Roble Shipping inc . (Steward/Cook)

Held at Cebu city - July 11 to November 11, 2013

Chowking SM North Edsa ( Service Staff)

May 2 to October 2, 2014

Chowking SM Fairview Annex ( Service Staff)

November 3, 2014 to March 27, 2015



Philippine School For Maritime and Medical Access (PSMMA) 2012-2013


San Jose Del Monte National High School( SJDMNHS) Bulacan 2009-2012


Kaypian Elementary School (KES) 2004-2009


-Crowd and Crisis management

-Ship Security Awareness

-Certificate of Participation ( 2GO group inc.)

-Messman Hoteliers Course

-NC2 (Food and Beverages), Bartending and Housekeeping .


With the Course of Ship Stewarding Course that helps to improve my skills regarding in all aspects of Cooking , Accesing all passenger , crews and costumets ; knowledgable in all kinds of Cooking, assisting passenger .


Status: Single

Birth Date: november 8, 1995

Birth Place: Manila, philippines

Citizenship: Filipino

Religion: Roman Catholic

Personal skills: Good in communication skills both in oral and written (english and filipino) able to learn quikly, demonstrate flexibility and persistence, dependable , analytical and hardworking : Can work well bothbindependently and as a team

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