Usa Resumes

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Rigger

Poplarville, MS, USA

Would like to find scheduled work with steady pay. Painter Hollis Paint Co. Rigger Chet Morrison Contracting Co. Houma, LA· Rigged up equipment, assisted fitters and welders. ·Rigging qualification was received as on the job training June 6th…

Entry Level Position

Monroe, LA, USA

An entry level position offshore. 4/2007 - 5/2007 News Star World Publishing Co. Operated or tended machines to prepare industrial or consumer products for storage or shipment. 1/2007 - 5/2007 Ross Moving Co. Operated or tended machines to prepare…

Captain 100T Near Coastal; Able Seaman

Houma, LA, USA

Looking for a job on a boat with a good company and opportunity for advancement. I grew up commercial fishing with my father in Seldovia, AK and have worked on and operated boats most of my life. I have operated vessels in the commercial fishing…

Able-Bodied Seaman Unlimited rating

Reserve, LA, USA

To obtain employement with a growing and/or proven company where my learned skills as a seasoned seaman may best be used. Employed By Edison Chouest Offshore aka Galliano Marine Services from 2002-2009 as a cook, A/B unlimited deckhand, crane operator and rigger. Traveled abroad delivering vessels.

DDE unlimited

Nikiski, AK, USA

Provide the quality of work in all aspects required and expected of the Chief Engineer. Ocean Marine Services Inc. Chief Engineer 300 ton offshore supply vessel Class C ice rating supporting 12 platforms in Cook Inlet AK year round. Senior maintenance…

Cook offshore

Jacksonville, FL, USA

As a Retired Leading Culinary Supervisor, from the United States Navy, love to continue the success of supporting all that is needed in the maritime fleet. 13 years of sea service. Worked on fleet ships such as aircraft carrier and 3 nuclear submarines.

Cook

Saint Marys, GA, USA

Use all of my knowledge and skills to learn throughout my career. To do the job assigned and do it right to the best of my ability. To advance when possible within the company. And to always be an asset to the company. Oct. May 2010 Covington, La.

Cook/ Deckhand

Hattiesburg, MS, USA

I would really like to work offshore, never been offshore but I'm willing to give it a go; I'm also a hard worker and a fast leaner. campus and games. Security Training Program Certificate. ocoked burgers, fries, chicken/nugetts, bake potatoes, made cooked chilli. Charta/ South Gulf Inc.

Able Seaman

Ft. Worth, TX, USA

Seeking to obtain a challenging and rewarding position that will enable me to utilize my skills and expertise to the fullest degree as Able Seaman. Einstein Noah Inc. 3050 S. Ft. Support Staff – arranging, conducting, and assembly of client’s orders when placed upon arrival.

Cook

Rosharon, TX, USA

To gain a position as cook.

Captain or Mate

Wakefield, RI, USA

Opperate commercial or pleasure vessel primarily but not limited to the waters off the U.S. east coast. Captain, First Mate and Deck Hand: Ann & Jean Fisheries, Inc. New England offshore lobster industry fishing 2000 pots in the vicinity of the 100 fathom line between Atlantis and Hudson Canyons.

Chief Steward/Chief Cook

DETROIT, MI, USA

To obtain a long-term position as a Chief Steward/Chief Cook where my culinary experience, training, knowledge and excellent work habits will be a valuable asset to your company’s long term goals. 2nd. Cook, November, 2008 to July, 2008, Snopac Sea Food Processing Ship, Seattle, Wash. 1st.

Steward/Cook

Bremerton, WA, USA

14 months at sea, with University of WA. Oceanography, Coastal Transportation, Golden Ak. Processor, Exxon Valdez oil spill assessment, private vessel for State of AK. University of AK. Minor: Arts/Humanities, graduated 1998 with Associate of Arts degree. 5 years of N.W.

Cook

Port Orchard, WA, USA

To provide meals to customers or clients that are of high quality and with variety. Over 10 years experience as night cook, chief steward on commercial fishing boats in Alaska, including Pollock, crabber and cod longliner as well as breakfast cook/baker…

Second Cook

Mountain Iron, MN, USA

Seeking job as a Second Cook. 2005--Certificate: Baking and Pastry Arts; Grand Rapids Community College, Grand Rapids, Michigan. 1993--A.S.: Hotel Management; Certificates: Restaurant Management, Culinary Arts; Oxnard College, Oxnard, California. 1988-1989.

cook

Tacoma, WA, USA

01/97–08/97 Frank Russell Catering Co. 01/96–03/96 North Land Fisheries Inc. Conflict Management and Confrontation,Certificate of continuing education.

Cook

Lexington, TN, USA

I would love to cook on a riverboat in Tennessee,I have over 20 years cooking in the restaurant business.I have worked in Knoxville in fine-dining,and Jackson TN at fast paced chain restaurants. Dave's Smokehouse Lexington TN Line Cook Bbque restaurant July2012-AUG2013 Grill…

dishwasher, prep cook

LAKEWOOD, WA, USA

Objective wash dishes, prep cook Experience 2001-BLACK ANGUS RESTUARANT-DISHWASHER AND PREP COOK 1996-HOMESTEAD RESTUARANT-DISHWASHER AND PREP COOK 1993-COPPERFIELD RESTUARANT-DISHWASHER AND PREP COOK Education ROSEVELT HIGH SCHOOL-GRADUATED 1983 CertificationSkils

Galley Cook

Ventura, CA, USA

To aquire a galley cook position on any vessel. I have a valid passport, a commercial crab license, and am willing to work for any length of time. 1998-1999 William A. Skilled cook who cooks from scratch.

Line Cook

Lynnwood, WA, USA

To be able to better my skills I allready have and to improve my cooking skills. I cooked for a hospital South Lincoln Medical Center 11-09 to 10-10 ( Dietary Cook), Hamsfork Grill (Line Cook)10-08 to 11-09 Flying J Inc. 3 Years of working at Flyin J Certificate. 100% on time attendance for School.