India Resumes

II Cook - Ship

TAMEEM SHIPP. Q.SAT CO. COURSES CERT. NO. P.S.S.R. E.F.A. P.S.T. F.P.F.F. O.T.F.

Chief Cook

Dear Sir, I do have more than10 years experience as Chief cook in offshore DP vessels.At present looking for opportunity to serve as Chief Cook.Thank you,John Paul Bio

Mechanical Engineer

To render best of my abilities for the growth of the organisation. h.Over All Inspection. Worked for INDIAN NAVY as Mechanical Engineer with experience in various ships and shore organisations.Responsible for Pre & Post refit trials,testing…

chief cook

chief cook Dear Sir . i have 8 years Experience

Industrial/production/management

Desire to work in a company that uses my knowledge, talent, hard work, dedication and sincerity in a well manner. I am looking for the great opportunity as a production/industrial executive that offers me challenging assignments, professional development and career growth.

Cook

TAMEEM SHIPP. Q.SAT CO. S.D.S. S.D.S. COURSES CERT. NO. P.S.S.R. E.F.A. P.S.T. F.P.F.F. O.T.F.

Marine Engineer,

I started my carrier QC inspector (Engineering department) at Naval Dockyard Visakhapatnam (Contract base offloaded to M/S Ganga suraj steel and fabrication works) from SEP 2011 – DEC 2012. ? Gauging of all pumps and HP compressors parts. ? Alignment and run out checks of shafts.

Master Mariner

To excel in the field if Maritime operations. Worked as 3rd Officer and 2nd Officer with Wallem Ship Management, As Chief Officer with K-Line and as Master with Good Earth Maritime LTD. Have worked with Vels University as Nautical Lecturer for six months.

Mechanical/Marine Engineer

superintendent. Working as Chief Engineer with A.P Moller Singapore. I have been responsible for all management, operational and technical jobs. • Handling of vessel’s repairs and monitoring vessel performance. As part of my responsibilities…

Chif cook

Cooking Cook5 years experienceContact no 9892322695

looking job for cook

Objective i love to cook Experience total 6 yrs in cooking industry Education 12th passed Certification i have Skils all rounder no

Assistant Cook

Computer Skills, Teaching, Leadership, Management, language Looking for a change in profession from catering staff to cook since being a cook/ chef is greatest ambition in my life. I enjoy cooking different cuisines. Use to watch and read ccok…

Cook

To work in good quality establishments in order to broaden my culinary and human relations experience and pass my gained knowledge to my subordinates. The Hotel Madhuban is one of the leading Hotel in Gandhidham providing a prestigious venue to the social and business community.

Senior Hydrographic Surveyor

I am a hydrographic surveyor, carry out Bathymetric,dredging, land, topographic ,breakwater survey & Quantity Calculation. Working as a Senior surveyor for Seagull Dredging Pvt. Ltd. for Pipavav Shipyard Ltd. at Gujarat, India, Using Leica MX 412 DGPS…

Steward

As steward,asst. cook,indian cook. Pre-Sea Training of Saloon Rating & Some College. STCW Courses(PSSR,PST,FPFF,EFA,OTF),HUET,Marine English,YELLOW FEVER,INDoS,Certificate Course of Maritime Catering from Trident College of Marine Technology. As messman or steward service on board vessel.

Marine Engineer (Chief Engineer)

Work onboard Offshore vessels in the rank of a chief engineer. Took up sailing again. Please see attached sea service details. ? Participate in build strategy preparation at the initial stage and during the course of the project. ? Study the…

hvac technician

Period: from October, 2004 to till date. 170TR*2, 90TR*3 carrier reciprocating chillers. OFCS, Operation of Water Plants, cold rooms, cold cabinets, etc. In the trade of Refrigeration & Air conditioning from“SHANTA BIO-TECHNICS LTD” Medchal (1997-98).

Chef cook 1

Steward - Assistant Cook

To grab an entry level position in Marine industry- Hotel Management division, that offers an opportunity to make a powerful contribution to the organizational objectives through continuous development of professional skills. • 4- Months work experience as a Cook in Ajman Marine Services, Dubai.

Chief Cook

Knife skills in preparation Plan menus after coordinating with the Executive Chef as per the availability of storesKept an eye on the stock level and ordered appropriatelyAllocated duties and meal ordersEnsured high standard of cleanliness was maintained throughout the kitchen areasEstablished contr