Resumes
Captain/ First Mate
Sacramento, CA, USATo earn a challenging and exiting job in the maritime industry, while increasing my knowledge of boat handling and engineering. Operated 83 ft, 63 ton, 435-passenger riverboat on the Sacrament River. Operated 70 ft, 80 ton, 265-passenger crew boat on the Sacramento River.
Chief Steward/Chef
Auburn, WA, USA*Design daily meals for client and crew. *Create monthly food and beverage budget. *Prepare monthly food and beverage orders. *Maintain vessel storage areas, rotating food and beverage items as delivered. control. *Worked with staff to prepare…
chief steward
Houton, Tx, USPersonal Skills Positions Held Chief Steward hard Worker With Several Years Experience In Hospitality Industry As Galley Utility Restaurant And Management. OPERATIONAL EXPERIENCE Tankers Ships Gargo Ships Container Ships Bulk & Bulk Carrie.
Secretary
Johannesburg, Gauteng, South AfricaI would like to work on a marine vessel as a secretary or personal assistant. I possess office management and leadership skills. I am proficient in computer software programs. Adaptable and dependable, with strong organizational and communicative skills. Able to multi-task in a variety of settings.
Third Mate
Seattle, WA, USAI recently hawse-piped my way up to a 3rd Mate AGT Oceans license, and would like to Sail as a mate. 3rd mate – NOAA, Dept. November 2011 - present, Relief pool, various ships. October 2009 – October 2011, Deck Utility Man on NOAA ship Okeanus Explorer (deep water ROV Research)…
Purser, Ordinary Seaman, Steward, Wiper
Las Vegas, NV, USAI would like to a Purser opportunity. I have extensive experience obtained from the US Navy and Air Force. Reserve: 12/2006 – Present; Secret Security Clearance. Active: 07/1993 - 07/1997; Top Secret Security Clearance (clearance no longer active). boxes, janitorial functions onboard the ship.
Offshore Steward on Oil Rigs
Constanta, RomaniaOrganising and supervising special events and parties, charging payments, stocktaking. U.S.P.H. February 2007 – Sept. instructed by the Food & Beverage department. Responsible for the set up and breakdown in designated areas as instructed by the supervisor.
Steward or Messman
Cebu, Philippines, PhilippinesSeeking a challenging position in the Steward Department onboard, with my exceptional skills and knowledge that would greatly help the company goals and visions possibly meet as well as providing professional and quality service for customer satisfaction.
Navy Veteran
Clatskanie, OR, USAResponsible for water treatment and testing of water for boilers, cooling towers and plant balance. Operate boilers, perform daily operational checks and start up and shut down for boilers. Perform valve set up for distillation, prop tanks and chemical tanks.
Cook
Port Orchard, WA, USATo provide meals to customers or clients that are of high quality and with variety. Over 10 years experience as night cook, chief steward on commercial fishing boats in Alaska, including Pollock, crabber and cod longliner as well as breakfast cook/baker…
Chief cook 1st. cook/2nd cook
Mill Creek, WA, USARichard D. To have the opportunity to use the skills and expertise in the culinary field, as well as learn new techniques, procedures and menus..I am very pleased to have chosen this vocation, as I focus on the ever changing Art, I will always keep Principles an standards in my heart and hands.
100T Master/200T Mate AB limited
Vero Beach, FL, USACOntinue building my experiences in all aspects of marine industry. Duties as a seaman include vessel upkeep, interior and exterior projects, inventory, assisting bridge watch during underway operations. Also crane operator for a Nautilus fixed 80’ boom crane rated to 40 tons…
Steward
Dasmariñas, Cavite, PhilippinesTo be positive factor to the organization and contribute substantially to it’s growth and success and motivate sales of the company. COMPANY : Carlos A.
QMED OILER
Torrance, California, USCertifications:Able Seaman - Limited Rating Forming part of Navigational WatchQMEDRating Forming part of Navigational WatchSurvival Craft / LifeboatmanBasic Safety Training / STCW-95HAZWOPERTWICCPR / First AidStewards Department Oregon Food…
Steward Cook
Chesapeake, VA.Executive Chef Darren V. Scott2603 Sawtooth CircleChesapeake, VA 23323(757) 485 -7315 Cell phone (757) 553-8698 May 2016
Ordinary Seaman/FH Steward/Wiper
Virginia Beach, Virginia, United States• MS Office XP (All Products), Computer Information Systems, Computer Information and Communications, Databases and Management, Photography and Print, Operating Systems, Computer Related and Storage Device Knowledge, Typing Skills, Programming Languages…
marine steward
NigeriaTo actively participate amongst people of diversified and strong experience in a Goal Oriented Organization that encourages employee initiative in order to exceed both local and international standards. Local Govt. Date of Birth: 9th July, 1988. (General/Industry Safety Awareness Course).
cook/deckhand
Current location: Jacksonville, FLNationality: AmericanAge: 31 DOB: 6/16/1984Position Desired: Cook / DeckhandProfile: I am an extremely motivated self-starter with a passion for cooking. I have years of experience in hospitality and working with teams.
Galley hand/steward
OBJECTIVE:To obtain a position in your company where I could practice my skills and knowledge, and to acquire the necessary experience for a fruitful and exciting career.SUMMARY OF QUALIFICATION:Good oral and written communication skills in English and Filipino.
Application for the post of Steward/trainee cook/mess man
CHENNAI, Tamil Nadu,, IndiaAfter completing 1 year Diploma in Food Production and Bakery course and 6 months Pre-sea training Saloon rating from Nusi (National union Seafare of India), Goa, I am searching for a job in Ship Industry. 9 months work experience in 3 hotels…