Resumes
Offshore Cook
Shreveport, LA, USAAfter 20+ years in the Foodservice Industry, I am now pursuing an Offshore Culinary career. I realize with no offshore experience I will have to take an entry level position; my goal is Steward/Camp Boss. Accomplished professional bringing many…
A.B/DECK
DIPOLOG CITY, PhilippinesObjective TO APPLY YOUR COMPANY AND WORK IN ALL MY BEST Experience ARMADA TUAH-301/2900GRT/FEB.6,2012-JUL.30,2012/A.B/PSV/BRAZIL ARMADA TUAH-102/2921GRT/NOV.16,2011-JAN.14,2012/A.B/AHTS/MALAYSIA ZAMIL-5/1161GRT/JAN.5,2011-AUG.1,2011/A.B/AHT
messman or steward
Cavite, PhilippinesObjective TO BE JOIN NI YOUR COMPANY AND SHARE MY SKILLS,ABILITY Experience My 1st work experience is a Grill man to be a Grill man is very challeging My 2nd work is a housekeeping in Hotel being a housekeeper is hard but it is good to me because i gain more experience and my 3rd exprerience i
Entry Level
Oakland, CA, USATo Obtain any entry level O/S, Steward, Department (F.H), Wiper. position that will allow me to obtain sea time experience and on the job training aboard a U.S. or international flagship. ? Follow orders and instructions given by the First Engineering Officer.
General Steward
Tuticorin, IndiaM.V. M.V. M.V. M.V. Musandam Shpg. M.T. Nagarjuna Shpg. M.V. M.V. S.S.L.C.
Galley Hand , Hosue keeping
Houston, TX, USA• Greeted guest in a courteous and friendly manner and monitored stations and seating in dining areas. • Ensured guest were comfortable and provided excellent customer service skills, communication skills, and problem solving abilities. • Documented…
Waiter,Bar waiter, Buffet attendant, Steward
Makati City, Phillippines, PhilippinesTo enhance my skill, and to work hard in helping to achieve your mission and vision to your Company. knows how to make differents kind of set-up in hotel,knows the different kind of service like russian service,plated or american service and french service.
Galley Cook
Mukilteo, WA, USAI have worked on many different fishing vessels in witch I performed duties as cook or chief steward.On each of these boats duties were pretty much the same on each vessel Cooking ordering and inventory of food.For a crew of any were from 20- 50.
Steward Cook, Storekeeper, Asst. Storekeeper
Jacksonville, FL, USAI would like to cook or I can be a storekeeper. I have had experience in cooking. I am sure that I will be a asset to the job that I am applying to. I am a lead-teacher working for a private school. I oversee the classroom. Talking with Parents. I have been with them Sence October 99 - to Present.
Steward Cook, Storekeeper, Asst. Storekeeper
Jacksonville, FL, USAI would like to cook or I can be a storekeeper. I have had experience in cooking. I am sure that I will be a asset to the job that I am applying to. I am a lead-teacher working for a private school. I oversee the classroom. Talking with Parents. I have been with them Sence October 99 - to Present.
Cook, Steward
Staten Island New York, NY, USAMy main goal is I would like to further my education,experiences through MSC. Gaining sea time which will enable me to sit for liscenceing exams to make third mate unlimited tonnage. Certications in Maritime Technology. I have deck, engine and…
3RD Deck officer
CABA, Buenos Aires, ArgentinaAssisting in navigating and maneuvering vessel.Cleaning and maintain vessel.Assigning crew to tasks.Supervising and perform routine shipboard maintenance as required.Launching and recover submersibles.Carrying out captain's orders.Working with chefs…
Fireman/Oiler 2nd Electrician
Williamsburg, VA, USAI have work for the same company for 16years .Military Sealift Command. 2005 Training Resources,Ltd San Diego,CA QMED- Electrician Course.Consisting of First Aid,Safety,and Electrical Training. I have certifications for the following STCW,Shipboard Damage Control…
Lectuer in nautical science
London, UK, United KingdomLooking callanging position to apply my skills as nautical lecturer. Ship crew handling, assigning different task, and Training the junior officers. Inventory control and business documentation on board The merchant ships and at port. Stowage…
Deck Hand, Entry Level, Galley Hand, Steward, Able Body
West Branch, MI, USAI am very interested in getting involved in the maritime industry. I have no real experience, but have traveled worldwide in the military, and am a fast learner with a true desire to succeed. I have been working within the transportation industry for the last 25 years as a OTR Driver…
cook
Driftwood, TX, USA1967-1971 Worked as a short oder cook in a high volume 24-hr family syle restaurant. Became prep cook in 1968 and kitchen manager in 1969. Resposible for inventory, personel scheduling and training. 1976-1979 Night manager in an International House of Pancakes Purchased restaurant in 1977.
Steward/Deck Cadet
Manila, Philippines, PhilippinesTo be able to work in a position the suits my qualification and to apply my knowledge in navigation. • Assist the passenger’s needs. • Maintain the cleanliness of the Ship. • Supervise the passenger’s during navigating. John B. International Maritime Training Foundation Inc. Nov. John B.
Fresher
Mumbai, Maharashtra, Indiachallenging position in the progressing organization that will utilize my acquired skills and knowledge. Passed SSC through St. ? Fire Prevention & Fire Fighting. ? Personal Survival Technique. ? Elementary First Aid. ? Personal Safety & Social Responsibilies.
Professional Seaman
Brighton, MI, USAI would like to have a position either as an entry level seaman, or a specified skill or trade. I was an Operations Specialist in the United States Navy, and have training and qulifications on Radar system, Shipboard Fire Fighting and Radio Operations.
Chief Engineer( Limited-Oceans)of Motor Vessels of any Horsepower
Bridge City, TX, USASeeking part-time work if possible or if pay is reasonable full-time.If full-time would have to have benefits. I am currently employed with Moran Towing of Texas,started working for them July 28,1998.I was hired on as an o/s, within 8 months…