Resumes
Operation Specialist
NORFOLK, VA, USAApplied basic principles of leadership including the use oral and written communication in professional relationships; the role of motivation, empowerment, and counseling in development of subordinate; and ways to manage human resources, teams, and stress to create a quality organizational climate.
Second Engineer unlimited, C/E limited, unlimited HP.
Davie, FL, USATo secure a position as Chief Engineer or Second Engineer, where I can utilize and further my knowledge of the maritime industry. 2A/E- I stand watches as a DP2 Engineer aboard the Noble Bully 1. The Bully 1 is a 6th generation Drill Ship capable of drilling in 10,000 feet of water.
Regulatory Compliance Manager
Kirkland, WA, USATo successful obtain a job as a Regulatory Compliance Manager in the Marine environment. •In charge of 12 Petty Officers and two Junior Officers manage day to day routine work assignments dealing with Port State Control matters. •In-depth knowledge in Code of Federal Regulations, 29, 33, 40, 46, 49.
Chief Engineer or assistant Engineer
Ft. Lauderdale, FL, USATo secure a position as Chief Engineer to unilize and futher my knoledge as a marine engineer. 2A/E- I stood watches as a DP2 Engineer aboard the Noble Bully 1. The Bully 1 is a 6th generation Drill Ship capable of drilling in 10,000 feet of water.
Marine Management/operation port terminal, Marine Construction, HSE management , Administration,
Navi Mumbai, Maharashtra, IndiaMarine Management in harbor, Operation activities of marine, Construction- Pilling, hydro jetting, Barging Operation, controlling marine activities, Underwater controlling including diving, Berthing/un berthing operation, welding/cutting, civil work, HSE management at project level.
2nd Officer
Vsevolozhsk, Leningradskaya Oblast', RussiaOOW Navigational PART I. PERSONAL DESCRIPTION AND INFORMATION:3. Position applied for:2nd OFF4. Date of availability:Middle of April, 20165. Date & place of birth:08.10.1963, Simferopol7. Nationality:Ukrainian8. Citizenship:Russia 13. Height:18014. Weight:9615. Colour of eyes:Brown16.
Chief Engineer
PLCVNationality POLISHDate of birth 20/05/1951Place of birth Father name MARIANPassport no EH 9038212Date of issue 28/07/2014Date of expire 28/07/2024Next of kin: wife MARIA SZWARCNearest Airport Berlin Languages Polish (Mother Tongue)…
Assistant Mooring Master
CV Nationality (or current Citizenship ) INDIAN Country of Origin Date of Birth:_09 / _06 / _78 (DD / MM / YY) Place / City of Marital Status: MARRIED Gender : Male Female Religion (Optional): HINDU Select from : ●Single ●Married…
Crew Coordinator
New Panvel, Maharashtra, INMarine crew recruitment Date of Birth :- 07/11/1979Passport Details :- Passport No. S0637851 Date of Issue: 07/03/2018 Date of expiry: 06/03/2028 Place of Issue: Mumbai Nationality :- IndianReligion :- HinduLanguage Known :- English, Hindi…
Captain / Mooring Master / Port Captain / Deputy Manager operation / Terminal Operator
Karachi, Sindh, PakistanI am looking a job as Master/Captain with consideration of promotion, presentlysailing as a chief officer with experience of 30 months, holding class I CoC (Master Mariner) from Pakistan & all STCW certificate relevant for my current job.OBJECTIVEA…
Shipping Contract Administration / Supply & Trading Origination / Supply Operations / Sales Crude Oil / Products
Panama, PanamaSUMMARY Qualified with 31 years of experience with progressive and increasingly responsible positions mainly within the Oil, Gas & Petrochemical Industry in a wide variety of activities including contract administration, supply chain, logistics…
Marine Operations
St. Simons Island, GA, USCareer ObjectiveFocused and dedicated to obtain company goals and continuously striving to improve my proficiencies in order to succeed in this dynamic maritime field.Professional SummaryExperienced marine operations professional with over 13…
Tug master
Seeking Position: Tug Master/CaptainDate of Birth : July 30, 1971Nationality : FilipinoVisa Status: Tourist VisaLicence : Major Patron - No. MAP - 39 - 006852 - issued on 28 Oct. 2015QDC no.: 123049SRB : C0396643NTC no.: No. - 15 - SROP vII _ 8823SN.
Port Engineer
St. Johns, FL, USMarine Engineer and Marine SurveyorExtensive background in the maritime industry, including vessel operations, maintenance programs, budget execution, equipment troubleshooting/repairs, and shipyard activities.USCG Licensed as Chief Engineer…
deckhand/mate
Brooklyn, New York, USACORE QUALIFICATIONSSales & Marketing ● Product Knowledge ● Communication Skills ● Inventory Management ● Sales Management ● Team Leadership ● Staff Training and Development ● Client Needs Fulfillment ● Merchandising & Stocking ● Retail Sales…
apprentice mate
PHSPECIAL SKILLS:Computer LiterateOBJECTIVES:To perform my responsibility at my outmost competence and be compensated fairly toSustain my wellbeing.PERSONAL DATA:Date of Birth: January 1, 1994Height: 5’1”Weight:55 Lbs.Religion:Roman CatholicFather: Donato R. EspinaMother: Jean R.
master mariner
POSITION APPLIED FOR : PERSONAL INFORMATION DATE OF BIRTH: 01/05/1979SEX: MALENATIONALITY: GREEK PASSPORT No: ΑΗ4932723USA VISA No: 20Ø5181744ØØ02SEAMANS BOOK No: AA 49003EDUCATION 2009 - 2010 Acquisition of Captain B’ Class Certificate (plus Malta, bahamas Maritime Certificate ) Educational Cente
Retired
Belleville, Michigan, USCAREER SUMMARYHuman Resources and Manufacturing systems manager with long term diversified experience and a successful record of contract development, negotiation and implementation. Results orientated change agent focusing on cost and quality…
Chief Marine Engineer and Chartered Eng
Mumbai, India, IndiaSeeking a position I desire that aligns with my Long Term Objective to be in a recognized position in the Organization & in the Shipping Industry, with challenging opportunities for organizing and managing, and to be able to utilize my technical…
Cook, Chief Cook, Chef, Head Chef
Perth, AustraliaI am looking for a position in the galley, either in the oil and gas or maritime industry. Improved quality of food service and nutritional value through maintenance of food levels, stock orders and menu variety - resulted in positive feedback from rostered staff and colleagues.