Usa Resumes

453 Records
  • country-usa
Search term: demi chef de partie pastry kitchen.
Clear all filters

Cook

Port Orchard, WA, USA

To provide meals to customers or clients that are of high quality and with variety. Over 10 years experience as night cook, chief steward on commercial fishing boats in Alaska, including Pollock, crabber and cod longliner as well as breakfast cook/baker…

Cook

Manassas, VA, USA

I am a loyal, clean and experienced cook looking to expand my knowledge in the culinary field. I have worked in a wide variety of establishments in the D.C area. I am focused and can keep up a fast pace. I can work well under pressure and in busy enviroments.

Steward/Cook

Jacksonville, FL, USA

I would like to find an employer who is offering not just a job ,but, also stability and a career in the culinary field. Served eight years in the U.S. Navy as a Culinary Specialist (1996-2004) Worked my way up from kitchen attendant,helping in the preparation of dishes…

Chief/Stewardess, Stewardess

Fort Lauderdale, FL, USA

Experienced non US stewardess available to start any day now on a motor private, charter or both, yacht. Around South Florida, Bahamas or SE/NE US. Please send me all your job offers. *2nd Stewardess, 95ft. charter/private M/Y„Gloria‘s Sun“.

Sales Engineer

Danville, CA, USA

Outside sales positon to the marine, maritime and industiral sectors for OEM or design build firm. Provided consultative sales of in-house engineered and fabricated capital products / systems to the petrochemical and industrial manufacturing sector.

ABF USS. Ronald Reagan

Imperial Beach, CA, USA

I am an experienced cook however I would very much like to do anything that gets me back out on the water. [ABF]I operated, maintained, and repaired fueling and lubricating oil systems. I also operated equipment associated with the fueling and defueling of aircraft.

Mate/Fish Guide/Scuba/Instructor/Chef / all rounder

Lahaina, HI, USA

To obtain a Chef/Deck position on an upscale luxury yacht or Captain of a private yacht any size. An enthusiastic, highly motivated, honest and reliable individual who is hard working and a great team worker. I am willing to work hard in order…

Kitchen Supervisor, Cook, Seaman

Wichita Falls, TX, USA

To obtain permanent employment as a Kitchen manager, cook, storekeeper or seaman with a great company. I look forward to hearing from you!

cook

Tacoma, WA, USA

01/97–08/97 Frank Russell Catering Co. 01/96–03/96 North Land Fisheries Inc. Conflict Management and Confrontation,Certificate of continuing education.

Food Service Supervisor/Manager

Toledo, OH, USA

To utilize my 20 plus years in the food service dept. on-board ship. I have worked in the bakeshop, wardroom, vegetable prep area, main course/main kitchen while serving in the U.S. Navy for 9 years. U.S. Navy worked in general galley (kitchen)…

Chief Stewart/First cook

Boise, ID, USA

I have worked on the Fishing Boat in Alaska for the last 16yrs. · Kitchen Manager for 4 years. · Food handling, preparation and sanitation. · Meat cutting. · Inventory and Stock control. 1991 – Present American Seafood Co./ ASC Far East Co.

ROV Pilot/Tech

Conroe, TX, USA

Clean, Inspect, and report condition of rig conductors. Assist with salvaging of rigs toppled or damaged during storms. Repaired several ROV systems. Inventoried Elec. Shop and all ROV work vans. Readied several ROV systems in anticipation for work.

Cook,O/S/Wiper

Panorama Village, TX, USA

Obtain suitable employment with a a company with room to advance and grow. FUGRO 2008-presently employed as a cheif Cook aboard a research vessel in the Gulf of Mexico. All aspects of running and maintaining a galley. Universal Sodexho 2005-2007: Offshore installation lead cook…

U.S. Navy Chef Quartermaster

Windsor, VA, USA

Objective I would like to fine a position that allows me to use my Navigation skills either teaching or piloting ships into and out of harbors Experience 24 years Naval service July 1986 - June 2010 Education High School Graduate - 1986 Ellington High School, Ellington Ct Certification

Chief cook 1st. cook/2nd cook

Mill Creek, WA, USA

Richard D. To have the opportunity to use the skills and expertise in the culinary field, as well as learn new techniques, procedures and menus..I am very pleased to have chosen this vocation, as I focus on the ever changing Art, I will always keep Principles an standards in my heart and hands.

Steward

Marinette, WI, USA

Able to produce healthy and satisfying meals for all personal. Worked on over 40 new ships built by Marinette Marine Corp, both USCG and Navy ships for all sea trials. Also cooked for KK Integrated Shipping for the past year on 2 tug-barges on the Great Lakes. Marinette, Wis.

Porto Operations Manager/ NVOCC

Miramar, FL, USA

Seeking outplacement in the Shipping Maritime Industry. Committed to provide quality professional services to my Principals and to the Customers utilizing an extensive experience of over 30 years in shipping business. Mercotrade Agencia Marítima Ltda.

Engineer 3rd class

New Orleans, LA, USA

I would like to continue work in the maritime and offshore industry. Maintain equipment and command capabilities. Worked on small boats and diesel engines. Supervised, and maintained my department’s damage control equipment (Fire hoses, fire extinguisher, etc.).

security officer

Lakeland, FL, USA

with experience in airports, TPA INTERNATIONAL AIRPORT, LAKELAND AIRPORT. FMO, BEAVEX CO. , INDEPENDENT CONTRACTOR, 2009-2012. TRIANGLE, CUSTODIAN, CLEAN SERVICES. CRITERION SECURITY GROUP . Tony Anuszewski, St. Petersburg Fl. 2012. U.S. SECURITY ASSOCIATES, Lakeland FL. 863-581-0994, D.

deckhand

Breaux Bridge, LA, USA

Objective work as a deckhand Experience Wal-Mart Layfeete La 337-989-4082 overnight stocker 02/09-12/09 Mike Hooks Inc Westlake la 337-436-6699:deckhand 04/07-01-09 Capitol Consultants Carencro La:general labor/forklift Budins Sausage Kitchen Breaux Bridge la 337-845-4921 Education lawr