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Search term: entry level, mess, steward, wiper, deck hand
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deck hand or entry level position

Louisville, KY, USA

to obtain an entry level position with aspirations of full time career. • Maintain organized atmosphere. • Direct customer interaction. • Provide positive experience for guests. • Handle initial development of claims. • Direct customer interaction. • Interaction with V.A.

Vessel Cook

Yulee, FL, USA

I would welcome an opportunity to meet personally with you for further discussion of my abilities as they relate to your requirements. I am hoping to work immediately. Held full charge accountability for galley logistics and supply management of a 170-crew nuclear submarine.

Wiper, Deck Hand, OS,

Summerville, SC, USA

Match myself with a challenging and rewarding position in a growth-oriented organization, which offers diverse job responsibility in mechanical repair and maintenance that will fully utilize both my technical and managerial abilities. Tread Quarters/Monro Muffler Brake, S.C.

alaska marine highway crew member

Ketchikan, Alaska

cook, mariner As a member of Alaska marine highway system I had many different jobs on many different vessels. I have worked as a steward, ordinary seamen, watch man, wiper, oiler apprentice. Every one of those jobs required that I familiarize myself with the vessel…

Cook/OS

Blue Springs, MO, USA

I am a highly motivated individual with a keen eye for detail. I am looking for an opportunity to prove my worth and advance my career as far as possible. I consider myself to be an effective team player with excellent skills and an analytical approach to the solving of problems.

sales , marinetime ...

Wexford, Ireland

2005-2006 Falck Management A/S, p.o. 2004-2005 SubSea Technologiesinc. West Bay str. Po. and unlashing all cargo, working on common ship crane Hydramarine crane(max 50t), as steward maintance area cleaning of all accomodation, assist cook,serve meals. 10719 Berlin-Charlbg.

Ordinary Seaman, Wiper

Palisades Park, NJ, USA

I want to pursue a career in the deck department and eventually advance to a position as a first mate. Mr. • Responsible 8,000 Sq. Ft. • Managed properties in: Stratton, VT. Iron River, MI. • Managed all personal tasks for Mr. B.A. Pursuing M.A.

Wiper

Marstons Mills, MA, USA

I would like to start my career as a Merchant Marine with an entry level position as a Wiper. • Perform the duties and tasks entrusted to me by superiors. No mechanical job experience but I'm a fast learner who is physically fit and has a great work ethic.

SEEKING ANY ENTRY LEVEL OFFSHORE POSITION

I am a self-motivated highly driven person who has plenty of initiative and a practical ability to turn my hand to any challenge. I thrive under a pressured environment when my confidence and leadership skills come to bear. I enjoy taking on…

Chief Mate, starting as 2nd or 3rd Mate to learn operation

Sunland, CA, USA

Have s stable position as deck officer with a well-run fleet of oceangoing ships with good pay for the next five-years. -Ten plus years of experience (1970s and 1980s) as Second and Third Mate on freighters, tankers, OBOs(oil,bulk, ore) and dry bulk carriers carrying general cargo…

OS/entry-Level

I am seeking to obtain a position as an entry level deckhand or ordinary seaman that will allow me to use my experience to benefit my employer and expand my abilities. I am a versatile and an emotionally stable team player who can be trusted…

Deck Hand

Bakersfield, CA, USA

I am looking for a full time job where my skills can be utilized toward advancement opportunities. Military Sealift Command - November 2005-December 2008 - Supply Utilityman, & basic maintenance in the supply department, & on cargo vessels. A.A.

Master unlimited searching entry level in vessel ope and chartering

Manila, Philippines

Iam willing to apply in entry level in chartering or as asst vessel operator. I was a Master on board an oil tankers and was a chief officer in chemical tankers ship trading worldwide. I started as Deck Caddet in Stolt Nielsen Until I become First mate..

Mess boy

Karwar, Karnataka, India

Objective Want to build up my currier in merchant navy Experience : WORKED WITH CAFÉ COFFEE DAY FROM 5/07/2004 TILL 01/08/2005 : WORKED WITH OBEROI HOTEL AND RESORTS IN MUMBAI FROM 27/09/2005 TILL 28/09/2007 : PRESENTLY WORKING WITH FLEET MARITIME SERVICE LIMITED

Oridnary Seaman, Wiper, Sechand, Steward(FH)

Jacksonville, FL, USA

and experiences. • Account reconciliation specialist. • Assisted debtors with budgeting and or planning financial repayment plan. • Direct contact with clients and debtors daily assisting to monitor accounts. • Liaison between clients and debtors offering problem solving solutions.

Entry Level, Deck Hand, Able Seaman, or Mate

Virginia Beach, VA, USA

A challenging position that will utilize my management and/or maritime skills. U.S. Toole Military Magnet Middle School, N. Qualifications include 14 years experience in deck seamanship, refueling at sea, ship handling, fiber and wire rope stowage…

Deck Hand and unlicensed engineer

Daphne, AL, USA

August 2014 to December 2014 GRMI, Inc. As a deckhand/unlicensed engineer I maintained two K-19s Cummings engines. Maintained and cleaned engine room and deck. Regularly loaded and unloaded various cargo, fuel and water. While working…

Entry Level Deck Hand

Liberty, IN, USA

I am interested in pursuing an entry level maritime job opportunity while working my way up the ladder to more advanced positions. Ivy Tech Community College of Indiana June, 2007 – Jan. Facilities Maintenance Technology, Technical Certificate / A.A.S. U.S. Plane Techs./ A.A.R.

Able Seaman/Deck Hand

Malolos, Philippines

To obtain a challenging in Able Seaman or Deck Hand so as to fully utilize my skills and knowledge gained through various training and information. Aug. June 05, 2008 – Jan. May 18, 2007 – Jan. May 09, 2005 – Nov. Jan. 27, 2004 – Sept. Sept. Jan. 12 1998 – Aug. Sept. 06, 1996 – Nov. C.O.C.

Waitress, Assistant waitress, Receptionist, Housekeeping

Baguio City, Philippines

To work efficiently as what is expected of me to do. To achieve my goal of continuing professional growth and knowledge development through the power of being enthusiastic in my line of work. • Primarily responsible for proper handling of foods for the guests on board.