Resumes
steward
Mark Louie B. GoBlk. 17 Lot 5 Southern City 1 Imus, Cavite(046)543 – 38 – 00/09772008221Career ObjectiveTo achieve and experience every possible opportunity wherein I can utilize my training and experience that I acquired and be further trained…
Camp Operations / Facilities Management
Johor bahru, Johor, MYProfessional ProfileSelf-motivated, loyal and compliant Facilities Manager; possesses a proven track record operating in challenging and changing environments consistently delivering high levels of facility services in varied sectors. Controls staff performance…
Naval Architect and marine engineer
Quilmes, Buenos Aires, ArgentinaIam looking for job in the Shipbuilding / Shiprepair Industry. Project management. Control and construction management. Coordination of works. Engineering. Development of Working Procedures. Industrial Tecnica S.H. - April 2000/October 2002. Calle 36 No. 181 Ensenada.
Assistant Baker
Naga, Camarines Sur, PhilippinesTo enhance my skills and develop my own personal knowledge and to be the best in terms of skills and profesionalism for the future related field. Feb. 2008 – June 2009 Asst. Oct. 2005 – Nov. 2007 Asst. Nov. May 2003 – Oct. 2003 Galley Utility LydiaMar Shipping co.…
Kitchen Staff
Lynnwood, WA, USAI would like to explore the seas and visit places I've never been to. I want to learn how a kitchen works on a ship. I'm well rounded in a kitchen.
Registered Nurse
Lake City, FL, USAWork aboard a sea vessel as either a cook or in some sort of medical capacity. Presently working as a travel nurse. Portland VA Hosp emergency dept from 4/08-6/10. ER nurse. Sitka Alaska Community Hosp from 3/07-3-08. Supv and RN work. Norton Sound Hosp,Nome Alaska ER. 5/06-9/06.
Messman
Laguna, NCR, Philippines467 Juan Luna St., Plaza Lorenzo Ruiz, Binondo Mla. Capt. Gene P. Kitchen Helper / Asst. S.Y.
Cook
Smyrna, GA, USAexperience, in a fast-paced production environment. Managed staff of 3 to 4 employees daily at various locations. team members toward operational excellence. Wash, peel, cut, and seed vegetables and fruits. Clean, cut, and grind meats, poultry, and seafood.
Camp Boss, Chef Assistant
Tucson, AZ, USAI am seeking advancement in a progressive, professional atmosphere where I can use my 20+ years of experience in catering. I have worked primarily in the pizza, bar and restaurant industry for 20 years including Pizza Hut, Boston Market, Tony Roma's, and family owned Sports Bars.
Chief Cook
Mumbai, Maharashtra, IndiaKnife skills in preparation Plan menus after coordinating with the Executive Chef as per the availability of storesKept an eye on the stock level and ordered appropriatelyAllocated duties and meal ordersEnsured high standard of cleanliness was maintained throughout the kitchen areasEstablished contr
chief cook
Good day,looking for chef position at your company, have 3 years ofexperience as head chef on oil rig also as chef on accomodation vessel(offshore windfarm on North sea P.O.B. 200). Have excellent referencesfrom my previous employer.Ready documents (STCW bacis safety…
Chef Cook
Szczecin, PolandObjective I look for job as I can be Chef Cook , Cook or Night Cook , Baker I be able to stove bread and cake do decorations in fruit and sculpt in ice Experience In 1993 I begin career my in Radisson SAS Hotel department in Szczecin and I worked in him by 10 years I worked in him as First
chef but willing to, start anywhere
LOUISVILLE, KY, USAbach. CPR FIRST AID AND TWO SECONDARY MEDIC SCHOOLS AND BOAT TRAINING SCHOOLS. 21 YEARS AS ACHEF OWNER AND OPERATOR REST. SEVERAL TO MENTION; WORKED ON BOATS SIX YEARS NAVY SUPERVISOR AND AS A MEDIC AIR RESCUE RECEIVED TWO, PURPLE HEARTS AND SERVICE IN TWO COMBAT ZONES AS A MARINE MEDIC.
Human Resources Specialist
Lauderhill, FL, USAA leadership oriented Human Resource Professional with the ability to train and develop employees, execute office administration, and proven organization skills. B.A. Ft.
Head cook
Silver Springs, Nevada, United StatesObjectiveLooking for long term position with a great company ExperienceFoss Maritime 2005-present,head cookMetson Marine 2004-2005 chief stewardAmerican Canadian line 2004-2004 head chefCruise West 2002-2004 assistant chef EducationUpland high…
Chef
Cleveland, OH, USATo obtain employment in food service industry. Grand River Grille Head Chef. Prepared all food developed and planed menu.2010-2013 P.F Chang china Bistro. Wok Chef Prepared all foods planed menus assured quality control.2007-2009. High School and Columbus State College Hospitality Management.
chief steward/cook
Dunedin, FL, USA1991 to present, Self employed,licensed,Florida cabinetry contractor.Experienced in starting up and completing projects with rewards of superior customer satisfaction with on time delivery. 1984 to 1991 S.I.U.American Hawaiian Cruises,2s ,nd cook…
Chief cook
Expérience professionnelChef –cuisinier Janvier 2014 à ce jourOceanex shiplineCuisinier-Matelot (spécialiste en sauvetage) 2005 à 2014Garde-côtière Canadienne Cuisinier 1998 à 2004 -Restaurant Le Portofino, Québec, 2004-Latitude restaurant…
Messman/Steward
TACLOBAN CITY, PhilippinesAsst.Storekeeper/Asst.Butcher Responsible for cleaning and maintaining the galley both area and equipments.deliver a high standards of cleanliness and hygiene in the galley,can assist the chef in the galley whatever the job that the chef want to give.can work also in general purpose onboard.