Resumes
cook/deckhand
Current location: Jacksonville, FLNationality: AmericanAge: 31 DOB: 6/16/1984Position Desired: Cook / DeckhandProfile: I am an extremely motivated self-starter with a passion for cooking. I have years of experience in hospitality and working with teams.
OS cook
To whom it may concern. My name is Tammy Dean I've been an OS Cook from 2005 to 2016 due to layoffs.I'm a hard-working Cook who loves her job.I've also have all my cadential's .
Cook
Constanta, RomaniaCook with over 6 years of experience in high-pressure culinary environments. Skilled in preparing large volumes of food quickly and efficiently. Seeking to use culinary skills and expertise to prepare a special variety of dishes in a professional, rewarding environment.
cook
Pensacola, Florida, USACulinarian I am seeking employment afloat any vessel that wishes to hire a culinary graduate and military veteran as their cook or team of cooks.
CHIEF COOK
I feel my merchant navy chief cook experience would suit the position i am applying for! Have a nice day
Cook
Houston, Texas, United StatesI am looking for a position as a galley cook , I believe that I have the necessary credentials and experience for any available position as a galley cook. Thank you for your help in my job search.
Deck Hand
The Valley, AnguillaObjective I am to work as a deck and and continue my career and move up to a first mate and have a full time career at sea Experience Deck hand on board the bequia express ferry in st Vincent and the Grenadines was also assistant to the cook working in the gallery cooking cleaning and general
chief cook
Camalig ,Albay, PhilippinesObjective work as chief cook Experience chief cook,europwean cuising,marlow navagation,container ship,december 6 2011 to october 26 2012. EducationCertificationSkils
marine engineer, chief cook
Iloilo City, Iloilo, PhilippinesObjective applying for chief cook Experience recently a chief cook in kgjs fleet managent for 16 years. 22 years in sea service EducationCertificationSkils
Chief Cook
Cape Town, South AfricaObjective I would like to join the offshore industry & provide the best quality food service I can Experience Safmarine from 1995 to 2008 served onboard container vessels served as chief cook as well as chstwd cook I am well aware of dietary needs of crew onbaord as well as purchasing & rotati
Chef, Cook
Lewistown, PA, USACook or manage a gally. Daily planning of family style breakfast, lunch, and dinner meals for guests and crew in a very remote mountain resort lodge. pastry, dessert, and beverage recipe development. ordering, and inventory. recipes are followed. concepts.
Cook
Smyrna, GA, USAexperience, in a fast-paced production environment. Managed staff of 3 to 4 employees daily at various locations. team members toward operational excellence. Wash, peel, cut, and seed vegetables and fruits. Clean, cut, and grind meats, poultry, and seafood.
chief/cook
Cavete City, Cavete, PhilippinesObjective i need work.. Experience chief/cook Education HRM/BASIC SEAMAN Certification coulinary,bst,panama,pcrv,coc.nac,messmancourse,at ets. Skils chief/cook araw shipping
looking job for cook
Mumbai, IndiaObjective i love to cook Experience total 6 yrs in cooking industry Education 12th passed Certification i have Skils all rounder no
AB special RFPNW
Portland, OR, USAMy objective is to gain employment and experience in the marine industry with the career goal of advancement of my Merchant Marine Deck Officer’s License. willing to travil and work for as long as the job takes. willing to relocate for full time empoyment.
Chief Cook / Chef Manager
Aberdeen, Scotland, United KingdomSalvage,Seismic,Survey,Research,Ro-Ro Cargo/Ro-Ro Passenger Ferries. Ships cook / chef manager / chief cook. Computer literate. Available immediately-well organised,even tempered,multi-task orientated,quick thinking and fair minded.
AB
Port Huron, MI, USAObjective I hope to get 90 days AB time so i can continue to up grade my lincese to a 1600 Ton Mate Experience Worked for Hannah Marine corp.begining 8-16-1976 Till 6-19-09 with breaks in service due to slow down periods.Started out as a cook and worked my way up to captain Education Ged,
Chief Cook
Titurga, LatviaI would like to find a Chief Cook position, preferably, on research vessel. Mediterranean, Russian, American, Kosher, Vegetarian cuisines. Advanced in computers, menu planning, budgeting.