Resumes

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Search term: catering camp boss or any catering operations related position
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Executtive Chef, Sales, Purchasing

Lakewood, WA, USA

A management position as Executive Chef or Food and Beverage Manager using my vast knowledge of the Hospitality industry. Washington’s newest tribal casino. Five restaurants to include 450 seat buffet, Boxcar Deli, Sushi and Japanese Noodle Bar, Fine Dinning, and Employee Dinning Room.

Application for the post of Steward/trainee cook/mess man

CHENNAI, Tamil Nadu,, India

After completing 1 year Diploma in Food Production and Bakery course and 6 months Pre-sea training Saloon rating from Nusi (National union Seafare of India), Goa, I am searching for a job in Ship Industry. 9 months work experience in 3 hotels…

Cook

Pensacola, FL, USA

1313 N. 65 Avenue Lot I, Pensacola FL. Dynamic, Results-Oriented, and Team-Spirited. More than thirty years of professional cooking and kitchen management experience. Family owned restaurant for 24 years from 1980's till 2004. Exemplify leadership qualities and professionalism…

Sous Chef

Agacaim, India, India

To strive to fulfill the objectives and cater to the specific needs of the organization by offering the highest level of quality service, integrity and professional work ethics. o Retired from Carnival Cruise Lines as Jr. Sous Chef. o Worked for Cidade de Goa, Vaingunim Beach Goa, as a Commie 1.

Design Engineer

Jagatshighpur, Orissa, India

Working hard and to the satisfaction of my superiors, confidently and self-reliantly and executing my skills with challenge and to be competent enough to work with a Corporate with dedication and to the best of my ability. • Assimilated knowledge…

Facility Managment or camp boss

Capithanion, Karnataka, IN

Personal Information:Date of birth : 11 Jan 1982Place of birth : MangaloreCitizen Ship : INDIAGender : MaleMarital Status : MarriedObjectiveTo attain roles of greater responsibilities and to achieve a unique position with inventive experienceEducational…

cook

Valley Grove WV, WV, USA

1998-2000: McDonald’s, Bellaire, OH, Asst. 1995-96: Perkins, Springfield, IL. 1985-91: Topp’s Big Boy, Springfield, IL. Springfield, IL, seasonal. * 5+ years multi-unit experience assisting Big Boy area supervisor Kathy McClain of Topps Big Boy IL, also for Tom Cappella Inc.

Chief Cook/C.Steward

Paombong, Bulacan, Philippines

I am an experienced chief cook and very much interested to apply on the same position or category,most preferably on offshore vessels or rigs.Based on my experienced I am fully entrusted to accomplish and perform my duties as a chief cook and…

Marine 2nd officer(2nd mate) GT>=500 unlimited voyage

Esfahan, Iran

KINDLY I AM LOOKING FOR JOB IN YOUR COMPANY .

AB Seaman, Head Chef, Sous Chef, Line-Cook

Burbank, CA, USA

Securing a FULL-TIME position where I am able to utilize my vast culinary and management experience in an environment that exudes quality, clas and sophistication. NORWEGIAN CRUISE LINE: Assistant Cook and Saucier. Served over 500 guests per night.

Chief Cook

DearSir l wish to apply for chief cook position in your reputable company in any of the company shipping vesselsfleets .I'am aseafeaerandcatererbyprofession ,Ihave 13yearofcateringexperienceinprepareingcontinentalandafricanationaldishesincludingbaking.IwasformallyworkingonboardNlngshippinggasve…

Seafarer catering and stewarding

Bacolod city, New Zealand

Christ! In line with this,I would like to apply in your good company in any vacant position towards my course.. I am Valery Kaye B. Mucho graduates seafarer catering/stewarding course from VMA Global College.I am competent,steady,diligent and…

cook

Tacoma, WA, USA

01/97–08/97 Frank Russell Catering Co. 01/96–03/96 North Land Fisheries Inc. Conflict Management and Confrontation,Certificate of continuing education.

OS,Wiper,(SD)FH

Walnut Grove, MS, MS, USA

I am on the quest and a mission to be an Able Body Seaman and get an Olier ticket in the and Offshore Industry. I can do some cooking and some baking. My work ethics consist of punctuality,team player. Also,I am a consistent with rountines of…

Security, Dispatching

Surrency, GA, USA

18 years of Security experience in the Correctional field, capable of a variety of fields, warehouse, dispatching and Security. Worked offshore for a catering company, still certified to go offshore, water survivor trained. P.O.S.T. Certification.

RADIO OFFICER

KOLKATA, WEST BENGAL, India

TO DISCHARGE MY DUTIES AS PER COMPANY POLICY WITH PREVAILING ISM CODE, ISPS. EXPERIENCED RADIO OFFICER WITH KNOWLEDGE OF ALL RELEVANT ADMINISTRATIVE/ACCOUNTS/ISO-ISM JOBS.

Chef /camp boss

Objective: Continue to expand existing culinary knowledge through selfinstruction in a professional atmosphere and one day achieveCMC(certified master chef) status.Experience :11/04 to present Aramark Campus Dining ServicesExecutive ChefAssist location manager with menu changes…

Offshore Doctor / Occupational Health Physician

Lima, Peru

Seeking the possibility to obtain an international work as Offshore Doctor where permit to me to develop the abilities acquired in the course of the years. I´ve always maintained excellent relations with workers and Supervisors of works in which I have performed 25 years as General Practitioner.

Cook

Kissimmee, FL, USA

Seek a positions Cook/steward/ordinary seaman aboard a seagoing vessel that could utilize my abilities and extensive experience in managing and operating messing facilities. • Managed three-man galley teams. • Assigning menus for the day and…

Tour Director/Guide

Santa Monica, CA, USA

I am a very outdoors person and with my WFR (Wilderness First Response) certification from NOLS/WMI, my WFR (Wilderness First Response) certification from NOLS/WMI and I also am certified in Travel Director/Manager, from I.T.M.I. (International Tour Management Institute) Los Angeles.