Maritime Resumes

Head cook

Silver Springs, Nevada, United States

ObjectiveLooking for long term position with a great company ExperienceFoss Maritime 2005-present,head cookMetson Marine 2004-2005 chief stewardAmerican Canadian line 2004-2004 head chefCruise West 2002-2004 assistant chef EducationUpland high…

Ordinary Seaman seeking position

Mountlake Terrace, WA, USA

I wish to advance to an AB position. Second Cook, NOAA. Retired Firefighter with 20 years of service, Snohomish County Fire District # 1. Possess CDL with all endorsements. Currently working at Puget Sound Blood center. Associates Arts and Sciences.

messman or steward

Cavite, Philippines

Objective TO BE JOIN NI YOUR COMPANY AND SHARE MY SKILLS,ABILITY Experience My 1st work experience is a Grill man to be a Grill man is very challeging My 2nd work is a housekeeping in Hotel being a housekeeper is hard but it is good to me because i gain more experience and my 3rd exprerience i

Messman/Galleyman

Ozamis City, Misamis Occidental, Philippines

Im a messman in tanker vessel of OSG ship management company.i start from 2003 until now. my duties and responsibilities is assist chef cook in galley work, serving food to the officer,guest and visitors.cleaning the alleyway, and cabin duties.

Pastry Chef

Richmond, Virginia, United States

My name is Miriah. I went to Le Cordon Bleu for Baking & Pastry. I finished in 2011. I have worked for Kroger, and now I work for a bakery in Carytown as the assistant Pastry Chef/manager.I also have great experience with computers & customer service.

Marine Steward

PORT-HARCOURT, Nigeria

Company: News Café, Kent Ave. (at Hill St.) Randburg, South Africa. Position: Sales Manager. Randburg CBD. South Africa. Sir/Madam, if give me a chance to work in your Company or Organization i will not disappoint you,i am every hard working…

Cook or 2nd cook

Sta, rosa, Laguna

Culinary International cuisine World cruise cuisine experience Work on cruise ship of 7 yrs

Kitchen Staff

Perform all the tasks in the kitchen other than cooking.2. Responsible for the hygiene of the kitchen.3. Prep the kitchen before the chefs arrive to cook.4. Remove the required ingredients from the pantry and have to clean and cut the vegetables in advance.5. Assist the chefs if they require help.6.

chief cook

Quezon City, PH

INTERNATIONAL COOK Good day Sir/Madam. I'm chief cook in shipping industry for 5 yrs and i'am willing to accept any opportunity that you will give to me.I just finish taking Trainer Methodology in Ship Catering NC III. in T.E.S.D.A and i'am waiting to release my N.T.T.C.

chief Steward/chief cook

Manila, Philippines

college level hrm. tesda training in culinary & food preparation. handling slopchest & Bonded stores in the ship.

Ordinary Seaman

General Santos City, Philippines

to pursue my career,explore the world,to have a good income for the future of my family,to used my knowledge about shipping and I'm very much hardworking person. Damalerio Fishing Industry Talisay ,tambler General Santos City - 1995-up to the present carrier vessel 2…

Cook

Batesville, AR, USA

Would like to achieve a position working upon a boat as a cook. I am a current employee of wal-mart of Batesville Ar, and have worked here since august of 2007. I am a overnight grocery reciever. My responsibilities include stocking groceries. Prior to that I worked for the Community School Inc.

deckhand

New Braunfels, TX, USA

I would like to get into the maritime field so I can gain experience needed to become a rigger or riggers helper. I can meet any requirements and complete any tasks or chores I would be asked to do. Objective: To learn the oilfield business. D.O.B.

DECK CADET/ HAND DECK

Makati City, Philippines, Philippines

to gain a position,be an officer of the watch, cadet on board to utilized by knowledge and skills in providing services and satisfaction to various needs of which I am qualified. Your investment is trust. And, your acceptance would be added part of my accomplisments. Best Seller and Best Smile.

messman

Tondo, Manila, Pitcairn Island

kitchen staff, sept. to dec. jollibee sta.lucia mall , cainta rizal phil. kitchen staff, april to sept. chowking sta.lucia mall, cainta rizal phil. kitchen staff, oct. parang elem. marikina city phil. marikina city phil. bachelor of science in elec. and comm. phil.

Deckhand

San Francisco, CA, USA

Obtain a position as a full time deckhand aboard almost any kind of vessel. I am flexible in terms of location, but am currently residing in San Francisco. One and a half months onboard a 125 ft. Marco tender, working in the vicinity of the Kenai Peninsula in Alaska.

3rd mate, A/B,O/S

Toronto, Ontario, Canada

to gain more knowledge and experiense in the offshore industry. Messman Jan 7, 2001 to Oct 24, 2001 MMSL serve meals, clean cabins, wash dishes, assist the cook. Messman Jan 8, 2000 to Nov 11, 2000 MMSL serve meals, clean cabins, wash dishes, assist the cook.

Roustabout

Port Huron, MI, USA

My desired employment would be fun, but hard working. Bag groceries, gather carts and clean front and back of store. I work well with others and a bit of a thrill seeker. Working hard is what I do. I love working and I love it when I work hard. I have had a lot of job's and I can Handel a lot.

Entry Level Position

Monroe, LA, USA

An entry level position offshore. 4/2007 - 5/2007 News Star World Publishing Co. Operated or tended machines to prepare industrial or consumer products for storage or shipment. 1/2007 - 5/2007 Ross Moving Co. Operated or tended machines to prepare…

Executive Souschef

San Jose, Costa Rica

Study at the industry and commerce board at lübeck from 1980 to 1985 ccok , frerch cuisine. HACCP ,USPH, ISO 9002 . STCW-95 , Safty course for personal nominated to assist passenger in emergency situation , Crises and Management and Human Behavior…