Usa Resumes

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  • country-usa
Search term: waiter/assistant waiter/buffet steward
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Assistant cook

Charleston, SC, USA

I would like to work on the ship as an assistant cook and eventually become an experience Steward cook. I worked at the Fort Sumter Hotel from June 1963 to Augest1965. I was a kitchen steward, garbage boy, houseman, bartender. Iassist the chefs in the kitchen preparing food…

Merchant Mariner

Philadelphia, PA, USA

I have experience working on a cruise ship as I have done two contracts with NCLAmerica Pride of Hawaii my first contract was June 2006-Nov2006 and my second contract was May 2007-Oct 2007.My job title was as a junior waiter my jobs included…

Deckhand

CLEARWATER, FL, USA

Premier Cruise Lines. Cape Canaveral, FL. Mar. 1985 – Aug. -S.S. Royale. 20.416 GT. Food and Beverage Department. Junior Waiter. -Providing food and beverage service for guests in one of the onboard dining rooms. Carnival Cruise Lines. Miami FL. Oct. -M.S. Holiday. 46.051 GT.

Deckhand

Portland, OR, USA

I would like to accrue further experience as a deckhand, to accomplish my goal of obtaining my masters and AB license. • The first season working for this company, I was the bartender on the five-star Empress of the North up in Alaska. The lounge sat 110 people.

First Mate, OS, Deckhand

Rochester, NY, USA

I would like to work as a Deckhand/Ordinary Seaman on any vessel ASAP. Corn Hill Navigation. Media Play - 2004-2006. Manager: Bryan Spencer tele. Big Apple Café, Starry Nights Café, and the Leaf & Bean. Guitar Instruction through Continuing Education Program at Gates Chili High School.

Deckhand Engineer and A En3 in USN

Beardstown, IL, USA

Experianced in open sea,Great Lakes and inland waterways marine operations both on the deck and in the engine room. Total of ten years experiance. Experianced in both inland and Great Lakes Tow boat operations including making and breaking down barges/tows,general tow boat maintenance.

Cook and Stewards

Fort Lauderdale, FL, USA

Utilizing my skills I have achieved from my education and hands on experience. Providing excellent professionalism to the highest standard of service. ? Cooking for Guest and Crew, Provisioning, Inventory, Interior Cleaning, Guest Service. ? Interior Cleaning, Making Beds, Laundry,Dusting Etc.

Entry level

Longview, TX, USA

? Bachelor of Arts, Business Management.

Third Mate

Rockville Centre, NY, USA

To obtain a Third Mate position with opportunities to gain important experience and sea time, to expand my skills and knowledge of a professional navigator. I served part time employment as a bartender and waiter during the years of March 2006 until February 2008.

Deck Hand

The Woodlands, TX, USA

I would like to work as a deckhand or other entry level position for the summer of 2011 ( June - August). I do not have any experience or qualifications in the maritime industry, but I am a hard worker willing to work, and get any certifications necessary.

OS, Lifeboat, Oil Spill, Fire, EMT, Travel Agent

Topeka, KS, USA

Work onboard ship with a company that allows me to use a wide variety of skills, and offers excellent travel opportunities. Chief Petty Officer U.S.

Chief Steward/Chief Cook/Steward Assistant

East Burke, VT, USA

I am interested in shipping any time from November 01, 2008. My most recent postions have been as Chief Steward on a US Navy ship in southeast Asia. Steward Assistant, Feb. 19, 2000-March 22, 2000, Pacific Gulf Marine. Steward Assistant, March 23, 2000-April 23, 2000, Pacific Gulf Marine.

Oiler, 3yrs experience on supply boats and crew boats. Unlicensed engineer/ crewboat 1yr.

Natchez, MS, USA

Seeking employment that offers job security and benefits for myself and my family. Really enjoy working offshore on crewboats and supply boats. Edison Chouest Offshore, Inc. Galliano, LA Contact Alan Berthelot, Human Resources, 985-601-4444.(Knows me as 'Sparky'. Employed May, 2004-Feb. 2008.

Cook

Pensacola, FL, USA

1313 N. 65 Avenue Lot I, Pensacola FL. Dynamic, Results-Oriented, and Team-Spirited. More than thirty years of professional cooking and kitchen management experience. Family owned restaurant for 24 years from 1980's till 2004. Exemplify leadership qualities and professionalism…

Cook

Rosharon, TX, USA

To gain a position as cook.

Deckhand/First Mate

Chicago, IL, USA

I would like to work hard and move up in the maritime industry. ? Performed general boat cleaning and maintenance. ? Provided general customer service as assigned. ? Monitored the surveillance of boats. ? Promoted from Dingy Driver to Assistant Harbor Master.

Cook

La Porte, TX, USA

Seeking cook/galley position that will utilize my experience and training and allow for professional growth. Seeking responsible and challenging position that will utilize my experience and training and allow for professional growth. Goal oriented…

Main Deck Sailor

Dade City, FL, USA

Seeking to apply my experience to increase the productivity and efficiency of an organization. Rectified all problems in a timely and efficient manner. Performed maintenance such as chipping, scraping, soundings, priming, painting and cleaning.

Third Mate, Able Seaman

Rockville Centre, NY, USA

• Assisted in renovations and construction on a part-time basis. • Accrued 180 days aboard the Empire State VI which meets requirements of U.S Coast Guard. • Maintained and repaired mechanical and cosmetic features of the ship. • Trained in all aspects of a third mate including: Watch standing…

Able Bodied Seaman

Glendale, CA, USA

I am seeking long term employment based on my working experience in marine industry. GRT. Able Bodied Seaman. Oct. 2004-Nov. Job Responsibilities: steer a wheel and lookout watches while underway.prepare the gangway and pilot ladder.wash and…