Usa Resumes

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Galley hand /Line cook

New Orleans, LA, USA

Be able to utilize my talents for better and extend my pro folio . Learn new things. Verify that prepared food meets requirements for quality and quantity. Cook and package batches of food, such as hamburgers and fried chicken, which are prepared to order or kept warm until sold.

chief cook cook and baker

Hyannis, MA, USA

Objective would like to ship out again and continue my maritime career Experience 13 years with the national union as chief cook and cook and baker i worked on tankers,frieghters,cargo passenger and container vessels i am very inovative with menus and take pride in my work i sailed with the nm

cook baker chief cook os although i have enough time to get my ab ticket

Hyannis, MA, USA

i have licenses in asbestos removal for nyc aand ny state and mass.

Chief Steward

HOUSTON, TX, USA

Objective I LIKE TO WORK ON TANKER OR CONTAINER SHIP OR GARGO RO/RO SHIP Experience TITLE Chief Steward/Cook Years Of Experience Over 25 Years >>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>> Place Of Employment Company Marine Transport Corp.A Crowley Company

AB

Port Huron, MI, USA

Objective I hope to get 90 days AB time so i can continue to up grade my lincese to a 1600 Ton Mate Experience Worked for Hannah Marine corp.begining 8-16-1976 Till 6-19-09 with breaks in service due to slow down periods.Started out as a cook and worked my way up to captain Education Ged,

Driver

NEW ORLEANS, LA, USA

Use my skills to grow with a stble company. Seeking to obtain a long-term career in the transportation industry as a CDL driver. South Central Laborers Training 03/04 - 05/05 Environmental Certs. Removed hazardous waste. Assisted Journeyman Electrician.

Tankerman PIC DL

Houston, TX, USA

Make a career in the maritime industry. Advance my knowledge and qualifications with a good company. Provide a future for myself and my family. Boone Towing Inc.: employed from: June 08' to Sept. Vessel tankerman. provided bunker fuel for ships…

ORDINARY SEAMAN, Able Seaman, Painting, Cleaning, Entry level work

Gresham, SC, USA

To obtain an Ordinary or Able Seaman position. Seeking general maintenance positions such as deck cleaning, painting, general area cleaning, or working as an assistant to a Maintenance Engineer. - Maintain daily upkeep of guest rooms and hotel common areas.

Chef, Cook

Lewistown, PA, USA

Cook or manage a gally. Daily planning of family style breakfast, lunch, and dinner meals for guests and crew in a very remote mountain resort lodge. pastry, dessert, and beverage recipe development. ordering, and inventory. recipes are followed. concepts.

chief steward/cook

Dunedin, FL, USA

1991 to present, Self employed,licensed,Florida cabinetry contractor.Experienced in starting up and completing projects with rewards of superior customer satisfaction with on time delivery. 1984 to 1991 S.I.U.American Hawaiian Cruises,2s ,nd cook…

Operator/deckhand/rigger

Durham, ME, USA

I am looking for year round employment. My objective is to enter the maritime industry within a company who is willing to groom,train,educate, and promote empoloyees. I would like to enter into the feild, working from my 15 years of deep foundation construction background…

Deck Hand

Apache Junction, AZ, USA

I have been working on the family fishing vessel since I was fourteen. I operated Marine type outboard engines since I was fourteen, with 300 HP and more. I was responsible for maintaining two 6V92 Detroit Diesel Jimmy engines, Volvo Pento, Mercury, Chevy 350 inboard, etc.

Chief Steward/ Chief Cook

Palm Beach Gardens, FL, USA

I would like to continue my career in the culinary field. Reported to Commander Pete Fischel. Myself and the Second Cook supported forty one officers, crew, and scientists, working in various sea conditions and handling multiple dietary needs and allergies.

Galley Cook

Mukilteo, WA, USA

I have worked on many different fishing vessels in witch I performed duties as cook or chief steward.On each of these boats duties were pretty much the same on each vessel Cooking ordering and inventory of food.For a crew of any were from 20- 50.

Chief Cook, Steward

Seattle, WA, USA

Utilize my skills and years of experience to enhance performance of the company I am working for. For Offshore Tug vessel working under contract for Military Sealift Command in the South Pacific, Guam, Panama, Bering Sea and Aleutian Islands…

Galleyhand, Roustabout

Lafayette, LA, USA

I would like to start a new career with a company that will work as hard for me as I will for it. My objective is to be as knowledgeable as possible in my field while at the same time (and more importantly) being safe. • Packing customers possessions safely.

Cook

Port Orchard, WA, USA

To provide meals to customers or clients that are of high quality and with variety. Over 10 years experience as night cook, chief steward on commercial fishing boats in Alaska, including Pollock, crabber and cod longliner as well as breakfast cook/baker…

cook

Driftwood, TX, USA

1967-1971 Worked as a short oder cook in a high volume 24-hr family syle restaurant. Became prep cook in 1968 and kitchen manager in 1969. Resposible for inventory, personel scheduling and training. 1976-1979 Night manager in an International House of Pancakes Purchased restaurant in 1977.

Chief Cook

Seattle, WA, USA

I want to work on a boat doing kitchen staff work and do some cooking.

Roustabout

Bardstown, KY, USA

2008 Barton's bottling and warehouse. Rolling barrels and capping bottes.2007-2008 APL Forklift Operator. Loading and unloading lanes.2006-2007 Pagressive Oilfield.Derrekhand 2004-2006 Todcoo Offshore Drilling. East Marion High Shool.