Resumes
O.S WIPER,SD[FH]
Houston, TX, USAObjective Deckhand,cook,gallie Experience hospitality managment,food production,sanitation Education hi CertificationSkils
Licensed Engineer
Bend, OR, USAFeb. 2008-Present Cruise West 2301 5th Ave. #401 Seattle, WAChief Engineer: M/V Spirit of ’98, M/V Spirit of Discovery § Responsible for the proper operation and maintenance and of all onboard systems. Including: Propulsion systems and controls…
Master, Mate, OS, Wiper, Stew
Seattle, WA, USAPutting my skills to the best of my ability with an opportunity for learning and advancement. • Service contract for most major cruise lines repairing windows, doors, mirrors etc. • Designed brewpub with adjoining art gallery, banquet facilities and restaurant for a 10,000 sq. ft. A.A.S. B.S.
Cadet/Messman
Oriental Mindoro, Mindoro Province, PhilippinesTo be given a chance to gain experience as well as enhance my working ability and be a part of sharing this progress with the company. 1. Mainly responsible in cooking and seasoning the food based on recipe or personal opinion and practice,or occasionally based on customer/client’s preferences.
Roustabout
Cape Town, Western Cape, South AfricaI want to learn as much as possible from a company such as yours from being a Roustabout/Leasehand to becoming a Rig Manager or Consultant and leading your company to better heights and better production in the shortest periods possible. My main skills are that I am hardworking…
Naval Architect, 3rd Assistant Engineer
East Syracuse, NY, USAA position that focuses on developing, maintaining and implementing those skills acquired while at school. A Company Operations Officer Sep. Gas Station Attendant Feb. 2003 - Aug. Cashier Sept. 2002 - Feb. U.S.C.G.
Camp Boss or Food Services Manager
Montreal, Qc, CanadaIt is with great enthusiasm that I forward to you my curriculum vitae for your review and consideration. Please accept this as my expressed interest in obtaining a full time position with your Company .I have leaving in Yellowknife since Mars…
deckhand
New Braunfels, TX, USAI would like to get into the maritime field so I can gain experience needed to become a rigger or riggers helper. I can meet any requirements and complete any tasks or chores I would be asked to do. Objective: To learn the oilfield business. D.O.B.
messman
Tondo, Manila, Pitcairn Islandkitchen staff, sept. to dec. jollibee sta.lucia mall , cainta rizal phil. kitchen staff, april to sept. chowking sta.lucia mall, cainta rizal phil. kitchen staff, oct. parang elem. marikina city phil. marikina city phil. bachelor of science in elec. and comm. phil.
Head Cook on Discovery Star 1997, Night Baker on Arctic Star 1994-1997, Caterer/Chef for Angels Brew
Vero Beach, FL, USAIcicle Seafoods, Property Asset Management, Gaylord Entertainment. Accounting, payroll, apartment/property management, fiscal management, daily operations of F & B, cooking for 300, catering, baking. Daily operations of food and beverage, restaurant…
Kitchen Staff
Philippines, PhilippinesI have the ability to cook, and help some staff in the kitchen like washing dishees. I started as a waiter for four years in a chinese restaurant and in the same years I do the food marketing. afterwards I transferred in the kitchen at first I do the washing the dishes and cleaning the kitchen.
AB/deckhand
Carriacou, GrenadaI used to work on a tug boat called Troll, under the compay name Midgard Shipping, i started working on the 25 of March 2006 and finished on 31 July 2006 due to deceased family member,i used to be a Deckhand/AB and part time cook which was applied to all other AB's…
cheif Cook or asst. cook and kitchen staff
Cagayan de Oro City, Philippines, PhilippinesMy objective in life is just simply to have a happy living with my family and with them I dream to have a better job specially I am looking a job which probably fit to my qualification like in cooking and baking....It is really my dream to work…
Project manager
Dehra dun, Uttarakhand, IndiaTo obtain a management position in a challenging and performance driven environment in the hospitality industry, that will utilise my skills, experience and education to achieve highest level of competence, proficiency and operational excellence in my profession.
Cook ,Seaman, Port, Office work
Tampa, FL, USAI have always had a dream to work with a NOAA facility. I love to cook and can cook both meat eaters and vegetarian menu. I was told there was a vegetarian captain that has had a hard time finding a cook. Recommendation from Capt. Environmental Education teacher for student and teacher training.
Cook, Boatman
Gdansk, PolandTo work at the offshore industry. I have more than 10 years offshore ships work experience and many other kinds of seagoing ships. All my certificates are up to date. If there be any job for me then I can take it from now. Learning duration - 13 years. /Primary-Secondary-Technical.
Messman/Galleyman
Ozamis City, Misamis Occidental, PhilippinesIm a messman in tanker vessel of OSG ship management company.i start from 2003 until now. my duties and responsibilities is assist chef cook in galley work, serving food to the officer,guest and visitors.cleaning the alleyway, and cabin duties.
Ordinary Seaman seeking position
Mountlake Terrace, WA, USAI wish to advance to an AB position. Second Cook, NOAA. Retired Firefighter with 20 years of service, Snohomish County Fire District # 1. Possess CDL with all endorsements. Currently working at Puget Sound Blood center. Associates Arts and Sciences.
Offshore Cook
Crestview, FL, USATo utilize my abilities and experience of managing a team making special variety dishes countries in a professional rewarding environment. •Have the ability and experience to prepare quality variety dishes in the stipulated time. Maintain entrée availability.
Chef
Gretna, LA, USA1865 Ames Blvd. Clean and inspect galley equipment, kitchen appliances, and work areas to ensure cleanliness and functional operation. Apportion and serve food to facility residents, employees, or patrons. Cook foodstuffs according to menus…